Tampopo - Fitzrovia

Chilli Garlic Edamame with sesame sambal

Thai Prawn Crackers with sweet chilli sauce

Peanuts, palm sugar, chicken, pork, shallots

Swet corn fritters with sweet & sour glaze, peanuts & cucumber

Pork belly with cucumber, soy, roast garlic, chilli oil, spring onion

Vegan spring rolls drizzled with hoisin & peanut sauce

Crispy-fried squid with seven spices, yuzu mayonnaise, chilli oil

Roasted hispi cabbage with miso butter

Korean popcorn chicken with sweet honey drizzle

Three prawn dim sum parcels delicately wrapped in translucent pastry served Vietnamese-style

Lightly fried prawns, mayo with sweet chilli & siracha sauce, peashoots

Home-made kimchi, cucumber

Broccoli Tenderstems with mayo & sesame-infused glaze

Steamed, crispy Japanese pork dumplings, sesame oil & fresh herbs

Roasted duck, hoisin sauce, fresh cucumber & spring onions served with pancakes

Slow-cooked pork belly, star anise, cinnamon, ginger & sticky oyster sauce

Chicken wings with sweet soy & chilli glaze

Succulent wok fried tofu with sweet soy and chilli glaze

Succulent wok-fried chicken wings with a salt and pepper seasoning

Chicken satay, sticky wings, corn fritters, Bali pork belly & Kimchi & Cucumber Salad