Starters
17 items- Onion Bhaji£3.50Sliced onion in a spicy batter, deep fried
Vegetarian - Chicken Chaat£3.50Boneless chicken cooked in a specially prepared homemade spicy and sour sauce
- Chicken Paneer Kebab£5.95Whole chicken breast filled with homemade cheese and potato then slow cooked in the tandoor oven
- Reshmi Kebab£4.75Minced lamb cooked with fresh herbs and omelette
- Seekh Kebab£4.95Minced lamb blended with spices and grilled in the tandoor oven
- Mixed Kebab£4.95A classic combination of shami kebab, seekh kebab and onion bhaji served with salad
- Bhuna Prawn and Puri£4.50Prawn in a medium spiced sauce served on a deep fried pancake
- Tandoori Jhinga£6.95King prawn marinated in yogurt, fresh coriander and mustard, cooked to perfection in the tandoor
- Jhinga Chaat£6.95King prawn cooked in a specialty prepared homemade spicy and sour sauce
- King Prawn Butterfly£6.95King prawn lightly spiced then coated with breadcrumbs and deep fried
- Lamb Samosa£3.20Triangular pastry stuffed with spiced minced lamb
- Vegetable Samosa£2.95Triangular pastry stuffed with seasonal vegetables
- Chicken Tikka Puri£4.50Chicken tikka cooked with medium spices served on a deep fried pancake
- Chicken or Lamb Tikka£4.50Boneless chicken or diced lamb marinated in yoghurt and a unique blend of mild spices
- Chicken Kathi Roll£3.95Kathi roll is street food originated from Kalkata in a southe chicken strip stuffed in shallow fried paratha
- Tandoori Lamb Chops£6.95Lamb chops marinated with yogurt and selected spice then baked in a tandoori oven
- Chot Patia£3.95Chick peas cooked with a blend of spices tamarind, green chillies and onion
