Lahori StartersLahori Starters
- Aaloo Tikki (Potato Cutlet)Aloo tikki is a beloved Lahori street food known for its crispy outer layer and soft, flavorful interior. Made from boiled and mashed potatoes, it's seasoned with spices like cumin, coriander, and chili powder for a tasty kick. The combination of savory and slightly tangy flavors, along with fresh herbs, makes each bite delightful. Fried to golden perfection, aloo tikki emits a tantalizing aroma that attracts food lovers. Typically served with tangy tamarind chutney and yogurt, this delicious snack embodies the vibrant street food culture of Lahore.Aloo tikki is a beloved Lahori street food known for its crispy outer layer and soft, flavorful interior. Made from boiled and mashed potatoes, it's seasoned with spices like cumin, coriander, and chili powder for a tasty kick. The combination of savory and slightly tangy flavors, along with fresh herbs, makes each bite delightful. Fried to golden perfection, aloo tikki emits a tantalizing aroma that attracts food lovers. Typically served with tangy tamarind chutney and yogurt, this delicious snack embodies the vibrant street food culture of Lahore.£1.50VeganVegetarian
- Onion Bhaji (3 Pcs)Onion bhaji, a popular street food in Lahore, consists of thinly sliced onions mixed with chickpea flour and spices, then deep-fried until golden and crispy. These fritters are known for their savory flavor and satisfying crunch, often complemented by a mix of spices such as cumin, coriander, and turmeric. The aroma wafting from the hot oil is irresistible, drawing in crowds of eager snackers. Typically enjoyed as a snack or appetizer, onion bhajis are often served with tangy chutney or yogurt, embodying the vibrant and flavorful street food culture of Lahore.Onion bhaji, a popular street food in Lahore, consists of thinly sliced onions mixed with chickpea flour and spices, then deep-fried until golden and crispy. These fritters are known for their savory flavor and satisfying crunch, often complemented by a mix of spices such as cumin, coriander, and turmeric. The aroma wafting from the hot oil is irresistible, drawing in crowds of eager snackers. Typically enjoyed as a snack or appetizer, onion bhajis are often served with tangy chutney or yogurt, embodying the vibrant and flavorful street food culture of Lahore.£2.00VeganVegetarian
- Samosa ( Potato)A crispy, golden-brown pastry filled with a spiced potato mixture. The filling typically includes boiled potatoes, green chili and a blend of aromatic spices such as cumin, coriander, and garam masala, creating a savory flavor that is both comforting and delicious. The aroma of frying samosas fills the air, enticing passersby with its mouthwatering scent. Often served with tangy tamarind chutney or mint chutney, aloo ka samosa embodies the vibrant street food culture of Lahore, making it a must-try snack for anyone craving a taste of the city’s culinary delights.A crispy, golden-brown pastry filled with a spiced potato mixture. The filling typically includes boiled potatoes, green chili and a blend of aromatic spices such as cumin, coriander, and garam masala, creating a savory flavor that is both comforting and delicious. The aroma of frying samosas fills the air, enticing passersby with its mouthwatering scent. Often served with tangy tamarind chutney or mint chutney, aloo ka samosa embodies the vibrant street food culture of Lahore, making it a must-try snack for anyone craving a taste of the city’s culinary delights.£1.00VeganVegetarian
- Chicken RoleTypically made with tender, spiced chicken pieces wrapped in a soft, flaky paratha or thin flatbread, the roll is often enhanced with an array of toppings, including fresh salad, onion, and tangy sauces. The taste is a delightful combination of savory chicken and zesty spices, creating a mouthwatering experience in every bite. As the rolls are made fresh, the aroma of grilled chicken mingled with spices fills the air, enticing food lovers to stop and enjoy. Easy to eat on the go, chicken rolls are a quintessential part of Lahore’s vibrant street food scene, making them a must-try for anyone visiting the city.Typically made with tender, spiced chicken pieces wrapped in a soft, flaky paratha or thin flatbread, the roll is often enhanced with an array of toppings, including fresh salad, onion, and tangy sauces. The taste is a delightful combination of savory chicken and zesty spices, creating a mouthwatering experience in every bite. As the rolls are made fresh, the aroma of grilled chicken mingled with spices fills the air, enticing food lovers to stop and enjoy. Easy to eat on the go, chicken rolls are a quintessential part of Lahore’s vibrant street food scene, making them a must-try for anyone visiting the city.£0.90
- Chaat Masala FriesChaat masala fries are a popular and flavorful street food snack in Lahore, combining the crunchiness of French fries with the zingy spices of chaat masala and sauces like ketchup and Mayonnaise. The Fries are typically crispy on the outside and soft on the inside, tossed with a generous sprinkle of chaat masala, which adds a delightful blend of tangy, spicy, and savory flavors.Chaat masala fries are a popular and flavorful street food snack in Lahore, combining the crunchiness of French fries with the zingy spices of chaat masala and sauces like ketchup and Mayonnaise. The Fries are typically crispy on the outside and soft on the inside, tossed with a generous sprinkle of chaat masala, which adds a delightful blend of tangy, spicy, and savory flavors.£2.00VeganVegetarian