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Taste Of India

Chef’s Specialities

24 items
  • Karahi
    from £8.50
    Medium strength traditional dish mixed in herbs and spiced onion base.
  • Special Garlic Tikka
    from £8.50
    Cream blended with herbs and spices with pureed garlic and onion.
  • Masalader Tikka
    from £8.50
    A wonderful tangy sauce with ground Punjabi spices with green chillies and capsicum.
  • Masala Tikka
    from £8.50
    Top Dish - Masala paste blended with Pureed plum tomatoes and cream and ground almonds.
  • Jaipuri Tikka
    from £8.50
    A mouth watering dish prepared with pureed ginger and garlic, chefs Punjabi sauce mix, mushroom, green peppers and topped with coriander.
  • Chasni Tikka
    from £8.50
    A delicious modern Indian dish slightly sweet and sour with cream sauce topped with almond flakes - mild.
  • Balti Gosht
    from £8.50
    Green chillies, mixed pickle, peppers, garlic, ginger and onions, sybees slowly cooked in a cast iron dish to seal in all the flavours and spices.
  • Punjabi Tikka Masala
    from £8.50
    Creme de la creme of Indian Cooking - carefully chosen secret Pungent Punjabi spices marinated in yoghurt with lemon and herbs cooked with curry gravy, peppers and favoured with spices.
  • Passanda Tikka
    from £8.50
    A wonderfully light and creamy sauce mild in taste with lemon and ground almonds in a thick cream delicately spiced sauce. - great for beginners.
  • No1 Tikka Garam Masala
    from £8.50
    The Nation’s favourite dish cooked with garlic and herb butter with warm masala spices, a hand full of sliced green chillies and ginger and coriander.
  • Tikka Reshmei Masala
    from £8.50
    Toasted almonds and ground cashew nuts give this dish a wonderful and exotic taste add a touch of chasni sauce some mushrooms, peppers and some finely chopped coriander leaves - you will be craving more.
  • Zaykaydar Tikka
    from £8.50
    Grated cheese melted with spinach and fried with green chillies, coriander, ginger, garlic and a touch of cream. Med hot.
  • Tikka Rogan Josh
    from £8.50
    Classic red tomato and creamy sauce with sliced green peppers, onions and chillies.
  • Tikka Jalfrezi
    from £8.50
    Creamy curry sauce with sliced pepper and mushrooms with blended tomato and topped with cheese - mild dish.
  • Tikka South Indian Garlic Chilli
    from £8.50
    Cooked with fresh garlic, ginger, onion, tomatoes, long slices of green chilli and a touch of ground clove of coriander.
  • Garlic Chilli
    from £8.50
    Chicken cooked in garlic and chilli sauce.
  • Tikka Jallandri
    from £8.50
    Blended in a rich sauce comprising of capsicums, onions, ginger, garlic, coriander, methi and green chillies.
  • Makhani Masala
    from £8.50
    A speciality of Punjab, tomato sauce base with cream and butter.
  • Supreme Tikka (Hot)
    from £8.50
    Chargrilled tikka cooked with special spices and creamy sauce.
  • Chicken or Lamb Saag
    from £10.50
    Lamb infused in spices and cooked with traditional spiced spinach.
Adults need around 2000 kcal a day
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