Village Special Faloodas 🧋Village Special Faloodas
4 itemsVillage Special Falooda – Serving since 2017, our signature falooda is a rich, creamy delight made with homemade ingredients and authentic flavors that capture the true taste of tradition.Village Special Falooda – Serving since 2017, our signature falooda is a rich, creamy delight made with homemade ingredients and authentic flavors that capture the true taste of tradition.
- Village Special Falooda£6.99Village Special Falooda – A rich and refreshing dessert drink layered with sweet noodles, rose syrup, milk, and ice cream, topped with dry fruits and crunchy nuts.Village Special Falooda – A rich and refreshing dessert drink layered with sweet noodles, rose syrup, milk, and ice cream, topped with dry fruits and crunchy nuts.400ml, £17.48/1l
- Village Kulfi Falooda£6.49A falooda is a Mughlai cuisine version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.A falooda is a Mughlai cuisine version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.400ml, £16.23/1l
- Mango Falooda£6.49A falooda is a Mughlai cuisine version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.A falooda is a Mughlai cuisine version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.400cl, £1.62/1l
- Pistachio Falooda£6.49Pistachio Falooda: A rich and creamy layered dessert drink made with milk, vermicelli, basil seeds, pistachio syrup, and topped with ice cream and chopped pistachios. Refreshing, nutty, and indulgent.Pistachio Falooda: A rich and creamy layered dessert drink made with milk, vermicelli, basil seeds, pistachio syrup, and topped with ice cream and chopped pistachios. Refreshing, nutty, and indulgent.400ml, £16.23/1l
