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Tayiba Tandoori

Appetisers

13 items
  • Papadom
    £1.15
    Thin, crispy, flatbread snack, perfectly complemented with relishes such as mango chutney, mint sauce and with curries
  • Onion Bhaji (2pcs)
    £4.60
    Fresh onions and vegetables deep fried, mildly spiced and crispy. Contains: Eggs
  • Samosa (3pcs)
    £4.60
    Choose from minced chicken, lamb or vegetables. Spiced and stuffed in thin pastry then deep fried
  • Chicken Chaat
    £5.75
    Diced chicken tikka cooked with onion, cucumber, garam masala and coated with chaat masala
  • Chana and Aloo Chaat (V)
    £5.75
    Small pieces of potatoes and chick peas cooked with chaat masala and fresh lemon juice
    Vegetarian
  • Chicken Chaat Puree
    £5.75
    Small pieces of chicken tikka cooked in a sauce with spices, onions, and cucumber. Contains: Gluten
  • Prawn Puree
    £5.75
    Fragrant and delicious prawns in a tomato based curry sauce served with a puree flatbread
  • King Prawn Puree
    £7.45
    A dish of two halves: spicy, marinated large king prawns with a tangy, and rich masala sauce, served on freshly cooked wholemeal puris
  • Chicken or Lamb Tikka
    £5.75
    Diced chicken or lamb marinated in yoghurt and spices, then cooked until tender and juicy in our charcoal tandoori oven. An absolute must dish at Tayiba Tandoori. Contains: Milk
  • Tandoori Chicken
    £5.75
    Spring chicken marinated in yoghurt, herbs and spices, then cooked in our charcoal tandoor, clay oven. Characterised by its red color.
  • Sheek Kebab
    £6.30
    Chicken or lamb kebab marinated in our authentic herbs and spice rub, then barbecued over charcoal
  • Chicken Pakora
    £5.75
    Tender chicken marinated in a mix of fragrant spices, then coated with gram flour and deep fried
  • Chicken Tikka Wrap
    £6.90
    Our special Tayiba Tandoori diced, tender and juicy chicken cooked in the charcoal tandoori oven served in a paratha wrap. Contains: Milk and Gluten
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