Thai Brasserie

0 reviews
  • Starters
  • Curries
  • Sea Bass Dishes
  • Seafood Dishes
  • Noodles and Rice
  • Duck & Beef Dishes
  • Soup Dishes
  • Must Try
  • Thai Brasserie Menu
  • Stir Fry
  • Salads

Starters

  • Prawn Crackers

    Lightly spiced, served with sweet chilli sauce

    £4.95

  • Vegetable Tempura

    Deep fried mixed vegetables served with sweet chilli sauce
    Vegetarian

    £6.95

  • Chicken Satay

    Succulent marinated chicken grilled on skewers served with peanut sauce Contains: Nut

    £7.95

  • Duck Spring Rolls

    Served with cashew nuts and hoisin sauce Contains: Nut

    £7.95

  • Spare Ribs

    Slow cooked in chef’s special sauce

    £7.95

  • Salt & Pepper Squid

    Served with sriracha sauce, spring onions and red chilies

    £7.95

  • Thai Fish Cakes

    Served with sweet chilli sauce and crushed peanuts Contains: Nut

    £7.95

  • Sweet Corn Cakes

    Served with sweet chilli sauce and crushed peanuts Contains: Nut
    Vegetarian

    £6.95

  • Vegetable Spring Rolls

    Served with sweet chilli sauce
    Vegetarian

    £6.95

  • Fried Tofu

    Served with sweet chilli sauce and crushed peanuts Contains: Nut
    Vegetarian

    £6.95

  • Salt and pepper chips

    Served with sweet chilli sauce
    Vegetarian

    £3.95

  • Vegetable Gyoza

    Deep fried mixed vegetables dumplings served with light soy sauce
    Vegetarian

    £6.95

  • Thai Pork Dumplings

    Steamed pork dumplings served with light soy sauce and sprinkled with crispy garlic

    £7.95

  • Crispy Prawns Tempura

    Light battered prawns served with sweet chilli sauce

    £7.95

  • Sesame Prawn On Toast

    Served with fresh plum sauce

    £7.95

  • Thai Mixed Starters

    Minimum order for two an assortment of four different canapes; chicken satay, duck spring rolls, spare ribs and sesame prawn on toast Contains: Nut

    £16.95

Curries

  • Thai Green Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil

    from £9.95

  • Thai Red Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil

    from £9.95

  • Pa-Nang Curry

    This curry has a slightly stronger taste with Thai herbs cooked with coconut milk, red and green peppers and lime leaves

    from £9.95

  • Massaman Curry

    Cooked with massaman curry paste, coconut milk, carrots, potatoes and topped with crushed peanuts and shallots Contains: Nut

    from £9.95

  • Thai Jungle Curry

    Most spicy Thai watery curry dish cooked with galangals, red and green peppers, bamboo shoots, baby corn, green beans and sweet basil Spicy x 2
    Spicy

    from £9.95

Sea Bass Dishes

  • Steamed Sea Bass Fillet

    Cooked with ginger, onions, spring onions, red and green peppers and Chinese mushroom

    £15.25

  • Sea Bass Fillet Pad Cha

    Battered sea bass fillet topped with aromatic spicy Thai herbs and spicy sauce, red and green peppers and sweet basil

    £15.25

  • Sea Bass Fillet Sam Rod

    Battered sea bass fillet cooked with red and green peppers in our Chef’s special sweet chilli sauce

    £15.25

Seafood Dishes

  • Seafood Choo-Chee

    Prawns, mussels and squid cooked with red curry sauce, coconut milk, red and green peppers and lime leaves
    Spicy

    £15.25

  • Seafood Pad Gra-Praow

    Spicy dish, cooked with green beans, onions, sweet basil, red and green peppers Spicy x 2
    Spicy

    £15.25

  • Seafood Pad Cha

    Prawns, mussels and squid cooked in aromatic spicy Thai herbs and sauce, garnished with sweet basil Spicy x 2
    Spicy

    £15.25

  • Goong Pad Pik Poa

    Crispy prawn cooked in chilli paste, chef special sauce, onions,spring onions and red and green peppers.
    Spicy

    £15.25

  • Seabass Dancing

    Light battered seabass cooked in aromatic spicy Thai herbs and chef’s special sauce. garnished with sweet basil
    Spicy

    £15.25

  • Goong Pad Pik Thai Dum

    Crispy prawns cooked in black pepper sauce, onions, spring onions and red and green peppers

    £15.25

  • Fishing Village

    Prawns, mussels and squid cooked in red wine sauce and sesame oil, with onions, spring onions and red and green peppers

    £15.25

Noodles and Rice

  • Pad Thai Noodles

    Cooked with bean sprouts, carrots, spring onions, egg, roasted ground peanuts, lime juice and tamarind sauce Contains: Nut

    from £8.95

  • Singapore Noodles

    Cooked with curry paste, egg, oyster sauce, chilies, spring onions, red and green peppers, garlic and garnished with fresh coriander

    from £8.95

  • Pad Kee Mao Noodles

    Spicy rice noodles cooked with bamboo shoots, green beans, red and green peppers and sweet basil Spicy x 2
    Spicy

    from £8.95

  • Pad See Eiw Noodles

    Bangkok style stir fried rice noodles cooked with spring green, egg and bean paste

    from £8.95

  • Egg Noodles Stir Fried With Mixed Vegetables

    from £8.95

  • Plain Noodles With Egg

    £5.95

  • Coconut Rice

    £3.95

  • Egg Fried Rice

    £3.95

  • Steamed Jasmine Rice

    £3.95

Duck & Beef Dishes

  • Duck Tamarind

    Cooked in tamarind sauce, Chinese leaves and garnished with crispy shallots and cashew nuts Contains: Nut

    £15.25

  • Dopey Duck

    Cooked in chef’s special honey sweet chilli sauce and garnished with crispy shallots and cashew nuts Contains: Nut

    £15.25

  • Drunken Beef

    Cooked with onions, spring onions, red and green peppers in red wine sauce

    £15.25

  • Weeping Tiger

    Sirloin beef cooked with our chef’s homemade spicy Thai sauce with chilies, lime juice and coriander
    Spicy

    £15.25

Soup Dishes

  • Tom-Yum

    Spicy hot and sour soup cooked with aromatic Thai herbs
    Spicy

    from £7.95

  • Tom-Kha

    Slightly hot and sour soup cooked with coconut milk and aromatic Thai herbs

    from £7.95

Must Try

  • Funny Beef

    Beef cooked with special sauce, red and green peppers, onions, spring onions and sweet basil
    Spicy

    £15.25

  • Pla Ma Now

    Slightly spicy steamed sea bass fillet cooked with lime juice, Thai dressing and garlic. Topped with fresh chillies
    Spicy

    £15.25

  • Pla Ma Kham

    Battered sea bass fillet cooked with tamarind sauce, fried shallots, cashew nuts and chillies

    £15.25

  • Gai Rooi Fai

    Battered chicken cooked with red wine sauce, spring onions and garnished with sesame seed

    £15.25

  • Crazy Sea Bass

    Battered sea bass fillet cooked in green curry, red and green peppers and sweet basil.

    £15.25

  • Keang Ped Phed Yang

    Slices of roast duck cooked in a red curry sauce, coconut milk, with red and green peppers, pineapple, cherry tomatoes and sweet basil

    £15.25

Thai Brasserie Menu

  • Brazz A

    Starters: Prawn Crackers Chicken Satay Corn Cakes Vegetable Spring Rolls Main course 4 dishes to share: Chicken Thai Green Curry Sweet & Sour with Prawns Vegetable Pad Thai Noodles Egg Fried Rice

    £55.90

  • Brazz B

    Starters: Prawn Crackers Salt & Pepper Squid Thai Fish Cakes Vegetable Gyoza Main course 4 dishes to share: Chicken Massaman Curry Cashew Nut Stir Fried with Beef Egg Noodles with Vegetables Egg Fried Rice

    £55.90

  • Brazz C

    Starters: Prawn Crackers Duck Spring Rolls Salt & Pepper Squid Vegetable Gyoza Thai Fish Cakes Main course 5 dishes to share: Battered Sea Bass Fillet Sam Rod Beef Massaman Curry Oyster Sauce Stir Fried with Vegetables Prawn Pad Thai Noodles Egg Fried Rice

    £61.90

Stir Fry

  • Sweet and Sour Stir Fried

    Cooked with pineapple, cucumber, cherry tomatoes, red and green peppers, onions and spring onions

    from £9.95

  • Pad King

    Cooked with ginger, onions, spring onions red and green peppers and jelly mushroom

    from £9.95

  • Pad Gra-Praow

    Spicy stir fried cooked with green beans, red and green peppers, onions and sweet basil Spicy x 2
    Spicy

    from £9.95

  • Cashew Nut Stir Fried

    Cooked with onions, red and green peppers, carrot, mushroom and chilli paste Contains: Nut

    from £9.95

  • Oyster Sauce Stir Fried

    Cooked with carrots, onions, mushroom, spring onions, red and green pepper

    from £9.95

  • Pad Pik Thai Dum

    Cooked with black cracked pepper, carrots, onions, spring onions, red and green pepper

    from £9.95

  • Broccoli Stir Fried

    Cooked with oyster sauce, garlic and garnished with sesame seeds

    from £7.95

Salads

  • Yum Ta-Lay

    Prawns, squid and mussels cooked with spicy Thai dressing Spicy x 2
    Spicy

    £14.95

  • Yum Naeu

    Beef cooked in spicy Thai dressing Spicy x 2
    Spicy

    £14.95

  • Som-Tum (Seasonal Availability)

    Spicy salad of crunchy shredded papaya & carrots with refreshing spicy Thai dressing and topped with peanut Contains: Nut Spicy x 2
    Spicy

    £8.95

  • Pah Goong

    Prawns cooked in spicy Thai dressing
    Spicy

    £14.95

About

Beckham
Friday 27 September 2024
David
Tuesday 24 September 2024
Fantastic food as always… only criticism is that I would like a bigger portion of peanut dip with the sateh.
Kate
Saturday 14 September 2024
I arrived early to collect and only had to wait a few minutes and still collected before the suggested time. A lovely welcome from the staff in the restaurant despite being busy. The food was simply delicious, my panang curry had a good balance of heat and flavour. I would definitely recommend and as a first time customer, I'll be back to try some more of the menu!
Hannah
Sunday 01 September 2024
Hannah
Sunday 01 September 2024
Wonderful as always! Thank you
Sarah
Thursday 23 May 2024
Wonderful meal hot and very tasty, a new lunch favourite thank you 🤩
Hannah
Sunday 12 May 2024
Saira
Friday 03 May 2024
Paul
Sunday 21 April 2024
Henry
Saturday 17 February 2024
Unimpressed, ordered set menu Brazz b, expecting squid, amongst others!

A little bit about us

Just imagine relaxing in your favourite comfy chair and dreaming about what mouth-watering food you could be devouring tonight If only you could order online by just a few clicks? well, wonder no more, by using the JUST-EAT service you can order from and have someone else cook your meal and deliver it to you. We know what you’re thinking ‘Not a bad idea right’? Browse the menu and see what you fancy, it really is that simple. #dontcookjusteat. Then after you have eaten, we would love to hear what you think of our food and service by leaving feedback on the JUST EAT Site

Delivery times

Monday
Closed for delivery
Tuesday
17:30 - 20:45
Wednesday
17:30 - 20:45
Thursday
17:30 - 20:45
Friday
17:30 - 21:30
Saturday
17:30 - 21:30
Sunday
17:30 - 20:30

Business details

Thai Brasserie
The Enterprise Center Station Parade
BN21 1BD Eastbourne
We are a professional trader. Learn more about how we and Just Eat split responsibilities to consumers