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Thai Phoon Sook

Appetisers

14 items
  • S8. Chicken Kara-Age
    £7.50
    Crispy, deep-fried marinated chicken, lightly coated with batter.
  • S7. Chicken Wings in Tamarind Sauce
    £7.50
    Fried chicken wings in a rich homemade tamarind sauce with crispy fried shallots on top.
  • S3. Spring Rolls
    £6.50
    Deep-fried thin pasty filled with glass noodles, shredded vegetables.
  • S10. Salt and Pepper Squid (Thai Calamari)
    £7.90
    Deep-fried squid with salt & pepper in light batter served with chilli sauce
  • S 13. Pinto Mixed Starters for 2
    £15.90
    A selection of Spring Rolls, chicken and Prawn on toast, Prawn tempura, Satay Chicken and fish cakes
  • S4. Chicken Satay
    £7.50
    Grilled Skewers of marinated chicken served with homemade peanut sauce.
  • S 12. Thai Fish Cake
    £7.50
    A smooth blended of white fish, long beans, kaffir lime leaves mixed with eggs and red curry paste.
  • S6. Prawn Tempura
    £7.50
    Deep-fried king prawns coated with grated breadcrumbs, crispy and smooth.
  • S2. Edamame with Salt
    £4.95
    Perfect plant-based snack with sweet buttery taste, lightly boiled young soybeans, sprinkled with sea salt.
    Vegetarian
  • S1. Prawn Crackers
    £3.95
    Spicy Thai crackers.
  • S9. Steam Dumping
    £7.50
    Pork and prawn steamed dumplings wrapped with wonton pastry
  • S 14. Pinto Mixed Veggi Starters for 2
    £13.90
    A selection of Spring Rolls, Vegetables tempura and fried tofu.
  • S3. Sweet Potatoes
    £4.50
    Vegetarian
  • Chicken Gyoza
    £7.50
    Served with sweet dark soy sauce
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