Thai Tymes

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  • Starters
  • Soup
  • Salad
  • Chef Signatures
  • Curry Dishes
  • Stir Fry Dishes
  • Fried Rice Dishes
  • Noodles Dishes
  • Fish and Seafood Dishes
  • Rice and Sides
  • Desserts
  • Beverages - Cold Drink

Starters

  • Thai Prawn Cracker

    £3.95
    Served with sweet chilli sauce.

  • Vegetable Spring Rolls

    £6.50
    Crispy spring rolls filled with shredded mixed vegetables and served with sweet chilli sauce.

  • Crispy Fried Tofu

    £6.00
    Deep-fried tofu, served with sweet chilli sauce.

  • Vegetable gyoza

    £6.50
    Deep-fried assorted Japanese dumplings filled with vegetables, served with sweet soy sauce.

  • Sweet Corn Fritters

    £6.50
    Fried sweet corn cake served with sweet chilli sauce.

  • Chicken Satay

    £7.50
    Marinated chicken grilled on a skewer served with peanut sauce.

  • Chicken Wings

    £7.00
    Marinated deep-fried chicken wings served in sweet chilli sauce.

  • Thai Dumplings

    £7.50
    Steamed dumplings filled with minced pork with garlic oil topping served with sweet soy sauce.

  • Crispy Duck Rolls

    £7.50
    Crispy spring rolls with shredded duck and mixed vegetables served with hoisin sauce.

  • Duck Summer Roll

    £7.50
    Mixed fresh salad, cucumber with shredded duck wrapped in fresh-tasting rice paper roll served with hoisin sauce.

  • Thai Fish Cakes

    £7.50
    Deep-fried spicy minced panga fish mixed with spices and red curry paste, served with sweet chilli sauce.

  • Prawn on Toast

    £7.50
    Deep-fried minced prawn and chicken on toast covered with sesame seeds, served with sweet chilli sauce.

  • Prawn Summer Roll

    £7.50
    Mixed fresh salad, avocado with prawns wrapped in fresh-tasting rice paper roll served with sweet chilli sauce.

  • Salt and Pepper Squid

    £8.00
    Deep-fried squid with salt, pepper, and chilli.

  • Thai Calamari

    £8.00
    Thai-style calamari with soy sauce, ginger, chilli, and spring onion.

  • Thai Tymes Mixed Starter

    £16.00
    For 2 people. Thai dumplings, chicken satay, vegetable spring rolls, Thai fish cakes, and prawn on toast.