StartersStarters
- Thai Spicy Prawn Cracker£1.85
- Satay Gai (Chicken Satay)Grilled marinated chicken on skewers, topped with homemade peanut sauceGrilled marinated chicken on skewers, topped with homemade peanut sauce£6.95
- Kanom Pang Nah Goung (Prawn on Toast)Deep fried minced prawn on toast, topped with sesame seeds, served with sweet chilli sauceDeep fried minced prawn on toast, topped with sesame seeds, served with sweet chilli sauce£6.85
- Gung Hom Pah (Prawns Wrapped)Fried marinated prawns, wrapped with rice paper & served with sweet chilli sauceFried marinated prawns, wrapped with rice paper & served with sweet chilli sauce£6.85
- Po Pia Tod (Vegetable Spring Rolls)Thai vegetables & vermicelli spring rolls, served with sweet chilli sauceThai vegetables & vermicelli spring rolls, served with sweet chilli sauce£6.55
- Po Pia Ped (Duck Spring Rolls)Thailand spring rolls stuffed with duck, vermicelli & vegetable, served with sweet chilli sauceThailand spring rolls stuffed with duck, vermicelli & vegetable, served with sweet chilli sauce£6.85
- Pla Mueg Song Kreung (Garlic Squid)Deep fried tasty squid with flour & served with chilli sauceDeep fried tasty squid with flour & served with chilli sauce£6.85
- Kao Pord Tod Mun (Sweetcorn Cakes)Deep fried sweetcorn with light batter & served with sweet chilli sauceDeep fried sweetcorn with light batter & served with sweet chilli sauce£6.55
- Peak Gai Tord (Chicken Wings)Deep fried chicken wings, topped with tasty sauceDeep fried chicken wings, topped with tasty sauce£6.55
- Kanom Jeib (Thai Dim Sum)Steamed prawn & pork in Wonton pastry, topped with fried garlic, served with Thai delicious soy sauceSteamed prawn & pork in Wonton pastry, topped with fried garlic, served with Thai delicious soy sauce£6.85
- Tod Mun Pla (Thai Fish Cakes)Minced fish blended with Thai red curry paste, Green beans & lime leaves served with Thai sweet chilli sauce.Minced fish blended with Thai red curry paste, Green beans & lime leaves served with Thai sweet chilli sauce.£6.85
