Starters
14 items- Mixed Starter (For 2 People)£18.95Vegetable Spring Rolls, Chicken Satay, Thai Fish Cake, Thai Dim Sum, Chicken &Prawn on Toast & Prawn Crackers.
- Aromatic Duck£10.95Shredded marinated duck served with pancakes, hoi-sin sauce, cucumber and spring onions.
- Kanom Jeeb£7.50Thai dim sum wrapped in fresh Wonton Pastry.
- Por Pia Tod£6.50Deep fried home-made spring rolls filled with vegetables & vermicelli. Served with sweet chilli sauce.
Vegetarian - Tod Mun Pla£7.50Thai fish cake made of white fish mince with Thai herbs and seasoning.
- Satay Gal£6.95Grilled succulent chicken marinated with Thai herbs. Served with our homemade peanut sauce.
- Goong Hom Pha£7.50King prawn marinated and wrapped with rice pastry. Served with sweet chilli sauce.
- Thoong Thong£6.95Golden and crispy pastry bags filled with minced chicken, sweet corn, carrot and green peas.
- Thai Calamari£7.50Crispy squid finished with red chilli, salt and black pepper. Served with sweet chilli sauce.
- Kanom Pang Nar Gal & Goong£6.95Chicken and prawn on toast. Deep-fried sliced bread topped with minced prawn and chicken.
- Tempura Goong£7.50Prawn tempura. Deep fried prawn in tempura batter served with sweet chilli sauce.
- Vegetable Tempura£6.50Deep-fried lightly battered mixed vegetables, served with sweet chilli sauce.
Vegetarian - Sweet Corn Cakes£6.50Golden deep fried corn patties made of sweet corn, corn paste and shredded lime leaves.
Vegetarian - Prawn Crackers£3.50
