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Tharavadu

Starters

5 items
  • Pothu Peralan
    £12.00
    Experience the bold and flavorful taste of Kerala's iconic street food with our signature beef dish, expertly crafted with sautéed onions, fragrant curry leaves, and a blend of freshly ground spices and coconut slivers. Inspired by the bustling Thattu-Kadas, Kerala's local pubs and street food joints, our tender beef cubes are cooked to perfection, delivering a deliciously tender and juicy bite with each mouthful.
  • Travancore kozhi varattu
    £11.00
    Inspired by the old kitchens of the Travancore region, Kozhi Varattu brings together Tender chicken cubes cooked with house-ground Kerala spices, ginger, and sweet Tamarind. The result is a rich, deeply spiced chicken dish with a warm, tangy finish.
  • Meen Chuttathu
    £9.50
    The best available seasonal grilled fish fillet, marinated with freshly ground spices.
  • Chilli Paneer
    £9.50
    One of the most sought-after dishes of India. Fresh homemade Indian cottage cheese called paneer sautéed with onion, peppers, tomato and aromatic Kerala spices. Vegetarian.
  • Uzhunnu Vada
    £8.00
    A famous breakfast dish of South India, golden fried lentil doughnuts, fluffy in the middle and crispy on the outside. Vegetarian, Vegan.
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