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The Indian Kitchen @ The Bewicke Arms

Veg Starter

11 items
  • Chilli Potato
    ÂŁ8.35
    Crispy potato cubes tossed with peppers, onions and fiery chillies. A vegetarian side that's utterly addictive.
  • Chilli Mushroom
    ÂŁ8.35
    Juicy mushrooms stir-fried with onions, peppers and fiery chillies. A vegetarian starter with bold, addictive flavours.
  • Onion Bhajia
    ÂŁ7.30
    Crispy golden fritters packed with sliced onions and aromatic spices. A beloved classic that's always a hit.
  • Veg Samosa
    ÂŁ7.30
    Crispy golden pastry parcels filled with spiced vegetables. A delightfully satisfying vegetarian starter.
  • Crispy Bhajiya
    ÂŁ7.30
    Golden-fried vegetable fritters with aromatic spices. Crispy, flavourful and perfect for sharing.
  • Chilli Paneer
    ÂŁ10.45
    Indian cheese stir-fried with peppers, onions and fiery chillies. A vegetarian favourite with bold, addictive flavours.
  • Mix Veg Sizzler
    from ÂŁ16.80
    Colourful seasonal vegetables with peppers and onions served sizzling hot. A spectacular vegetarian centrepiece.
  • Paneer Shaslik
    ÂŁ9.40
    Indian cheese with peppers, onions and tomatoes chargrilled on skewers. A colourful vegetarian delight.
  • Mogo
    ÂŁ8.35
    Cassava chips available in chilli, jeera or plain. Crispy, golden and utterly addictive.
  • Paneer Sizzler
    ÂŁ11.50
    Indian cheese with peppers and onions served sizzling hot. A spectacular vegetarian showstopper.
  • Mushroom Manchurian
    ÂŁ10.45
    Juicy mushrooms in a tangy, sweet Manchurian sauce. A beloved Indo-Chinese vegetarian favourite.
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