The Brewery Tap

Thai Fish Cakes (Contains Nuts, Mildly Spicy, Low Gluten), Duck Spring Rolls, Spare Ribs (Low Gluten) and Chicken Wings (Low Gluten), served with a selection of dips (Sweet Chilli, Peanut and Hoisin Dips). Contains: Wheat Gluten, Crustaceans, Eggs, Fish, Molluscs, Peanut, Sesame Seeds, Soya

Thai Fries, Firecracker Cauliflower (Very Spicy), Tempura Vegetables and Spring Rolls, served with a selection of Dips (Sweet Chilli, Sriracha Chilli and Plum Dips). Contains: Wheat Gluten, Sesame Seeds, Soya

Thai-style spicy crackers served with a sweet chilli dip Low Gluten Contains: Crustaceans, Soya

Tempura cauliflower, caramelised with sesame oil and Sriracha chilli sauce. Very spicy Contains: Wheat Gluten, Sesame Seeds, Soya

Deep-fried slices of beef marinated with garlic and coriander, served with a Sriracha chilli dip. Medium spicy Contains: Wheat Gluten, Molluscs, Soya

Grilled on bamboo skewers, served with a rich peanut dip. Low Gluten Contains: Mustard, Soya Satay dip - Contains: Crustaceans, Fish, Mustard, Peanuts, Soya

Served with a hoisin dip Hoisin dip - Vegetarian and Contains: Wheat Gluten, Sesame Seeds, Soya Contains: Wheat Gluten, Soya

Deep-fried until golden, served with a light sweet soy dip Light sweet soy dip - Vegetarian and Contains: Wheat Gluten, Soya Contains: Soya

Served with a wasabi mayonnaise dip Wasabi mayonnaise dip - Vegetarian and Contains: Wheat Gluten, Eggs, Milk, Mustard Contains: Wheat Gluten, Crustaceans, Soya

Fried mildly spiced fish cakes, served with a cucumber, crushed peanut and sweet chilli dip. Mildly spicy Low Gluten Cucumber, peanut and swweet chilli dip - Contains: Peanuts Contains: Crustaceans, Eggs, Fish, Peanuts, Soya

Crispy king prawns served with a Sriracha and mayonnaise dip. Mildly Spicy Contains: Wheat Gluten, Eggs, Soya

Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies. Mildly spicy Low Gluten Contains: Crustaceans, Fish, Soya Vegetarian option is available

Spicy lemongrass soup with mushrooms, galangal and chillies. Mildly spicy Low Gluten Contains: Crustaceans, Fish, Soya Vegetarian option is available

Char-grilled, marinated neck of pork, tossed with chilli-lime dressing, red onions and toasted rice. Medium spicy Contains: Wheat Gluten, Fish, Molluscs, Soya

Slices of grilled beef, tossed with chilli-lime salad dressing and cucumber. Low Gluten Medium spicy Contains: Celery, Crustaceans, Fish

Wok-tossed, minced chicken with chilli-lime dressing, red onions, spring onions and toasted rice. Low Gluten Medium spicy Contains: Fish

Green chilli curry, aubergine, sweet basil and bamboo shoots. Medium spicy Low Gluten Contains: Crustaceans, Fish, Soya

Sun-dried chilli curry with turmeric, tomatoes, potatoes and onions. Mildly spicy Low Gluten Contains: Mustard, Soya Vegetarian option is available

Red chilli curry, spices, aubergine, sweet basil and bamboo shoots. Very spicy Low Gluten Contains: Crustaceans, Fish, Soya

A creamy curry with kaffir lime leaves. Mildly spicy Low Gluten Contains: Crustaceans, Fish, Soya

A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts. Low Gluten Mildly spicy Contains: Nuts

King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil. Very spicy Contains: Wheat Gluten, Crustaceans, Molluscs, Soya

Shallow-fried fillet of sea bass with spicy tamarind, pineapple, peppers, chillies and onions. Medium spicy Contains: Wheat Gluten, Fish, Soya

King prawns, squid, mussels, egg, cabbage and spices in a steamed curry sauce. Low Gluten Medium Spicy Contains: Crustaceans, Eggs, Molluscs

Wok-fried salmon with garlic, peppers and onions in a black pepper sauce. Mildly spicy Contains: Wheat Gluten, Fish, Molluscs, Soya

Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions Contains: Wheat Gluten, Crustaceans, Fish, Molluscs, Sesame Seeds, Soya

Fillet of sea bass, steamed with coriander, chilli and lime juice. Low Gluten Medium Spicy Contains: Crustaceans, Fish

Stir-fried scallops and king prawns, with mushrooms, in a rice wine sauce Contains: Wheat Gluten, Crustaceans, Molluscs, Soya

Fried with crushed chillies, garlic and sweet basil. Very spicy Contains: Wheat Gluten, Molluscs, Soya Vegetarian option is available

Stir-fried with mushrooms, ginger, chillies, onions and spring onions. Mildly spicy Contains: Wheat Gluten, Molluscs, Soya Vegetarian option is available

Wok-fried in an aromatic sun-dried chilli sauce and rice wine. Medium spicy Contains: Wheat Gluten, Molluscs, Soya

Wok-fried with lesser ginger, garlic, chillies, green beans and sweet basil in a spicy coconut sauce. Medium Spicy Contains: Wheat Gluten, Crustaceans, Fish, Molluscs, Soya

Stir-fried with caramelised chilli sauce and fine beans. Medium spicy Contains: Wheat Gluten, Crustaceans, Fish, Molluscs, Soya

Chicken fried with mushrooms, onions and cashew nuts. Contains: Wheat Gluten, Molluscs, Nuts, Soya

Char-grilled tender pork, served with a spicy tamarind dip on a bed of flash-fried bean sprouts. Medium spicy Spicy dip - Contains: Wheat Gluten, Crustaceans, Fish, Soya Contains: Wheat Gluten, Molluscs, Soya

Char-grilled, marinated rib eye steak with Thai fries, served with a spicy tamarind dip. Medium spicy Thai Fries - Vegetarian and Contains: Wheat Gluten, Soya Spicy Dip - Contains: Wheat Gluten, Crustaceans, Fish, Soya Contains: Wheat Gluten, Molluscs, Soya

Stir-fried with egg, spring onions, bean sprouts, soy sauce and sesame oil Contains: Wheat Gluten, Eggs, Molluscs, Sesame Seeds Soya

Northern Thai style spicy rice noodles in a red curry sauce with bean sprouts, tempura king prawns and crispy wontons. Medium spicy Contains: Wheat Gluten, Crustaceans, Eggs, Fish, Soya

Rice noodles fried in a tamarind sauce with egg, bean sprouts and crushed peanuts Low Gluten Contains: Eggs, Peanuts, Soya Vegetarian option is available

Stir-fried morning glory with garlic, fresh chillies and soybean sauce. Mildly spicy Contains: Wheat Gluten, Molluscs, Soya

Mixed vegetables fried with garlic sauce Contains: Wheat Gluten, Molluscs, Sesame Seeds, Soya

Tofu fried with bean sprouts and spring onions Contains: Wheat Gluten, Molluscs, Soya

Steamed Thai jasmine fragrant rice. Low Gluten

Thai jasmine fragrant rice fried with egg. Low Gluten Contains: Eggs, Soya

Thai jasmine fragrant rice steamed with coconut milk. Low Gluten

For a minimum of 2 people Two courses at £21.95 per person Starters Prawn Crackers (Contains: Crustaceans, Soya), Spare Ribs (Contains: Molluscs), Chicken Wings (Contains: Soya), Spring Rolls (Vegetarian and Contains: Wheat Gluten, Sesame, Soya) Main Course Red Curry Beef (Very spicy and Contains: Crustaceans, Fish, Soya), Chicken Cashew Nuts (Contains: Wheat Gluten, Molluscs, Nuts, Soya), Mixed Vegetables with Oyster Sauce (Contains: Wheat Gluten, Molluscs, Sesame Seeds, Soya), Jasmine Fragrant Rice (Vegetarian)

For a minimum of 2 people Two courses at £22.95 per person Starters Prawn Crackers (Contains: Crustaceans, Soya), Tempura King Prawns (Contains: Wheat Gluten, Crustaceans, Soya), Chicken Satay (Contains: Mustard, Soya), Satay dip (Contains: Crustaceans, Fish, Mustard, Peanuts, Soya) Sun-dried Pork (Medium spicy and Contains: Wheat Gluten, Soya) Main Course Sweet and Sour King Prawns (Contains: Crustaceans, Eggs, Soya), Green Curry with Chicken (Medium spicy and Contains: Crustaceans, Fish, Soya), Pad Ginger Pork (Mildly spicy and Contains: Wheat Gltuen, Molluscs, Soya), Jasmine Fragrant Rice (Vegetarian)

For a minimum of 4 people Two courses at £23.95 per person Starters Prawn Crackers (Contains: Crustaceans, Soya), Tempura Vegetables (Vegetarian and Contains: Wheat Gluten, Soya), Duck Spring Rolls (Contains: Wheat Gluten, Soya), Hoisin dip (Vegetarian and Contains: Wheat Gluten, Soya) Spare Ribs (Contains: Molluscs) Chicken Wings (Contains: Soya) Main Course Massaman Beef (Mildly spicy and Contains: Crustaceans, Fish, Peanuts, Soya), Chilli Glazed Pork Belly (Medium spicy and Contains: Wheat Gluten, Crustaceans, Fish, Molluscs, Soya), Sweet and Sour King Prawns (Contains: Crustaceans, Eggs, Soya), Gai Yang (Contains: Wheat Gluten, Molluscs, Soya), Pad Thai with Vegetables (Vegetarian and Contains: Eggs, Peanuts, Soya), Jasmine Fragrant Rice (Vegetarian)

For a minimum of 4 people Three courses at £29.95 per person Starters Prawn Crackers (Contains: Crustaceans, Soya), Spare Ribs (Contains: Mollusucs), Tempura King Prawns (Contains: Wheat Gluten, Crustaceans, Soya), Wasabi mayonnaise dip (Vegetarian and Contains: Wheat Gluten, Eggs, Milk, Mustard, Soya) Chicken Satay (Contains: Mustard, Soya), Satay dip (Contains: Crustaceans, Fish, Mustard, Peanuts, Soya) Crispy Garlic Beef (Medium spicy) Second Course Larb Gai (Medium spicy and Contains: Fish) Main Course Tangy Sea Bass (Medium spicy and Contains: Wheat Gluten, Fish, Soya), Panang Curry with Chicken (Mildly spicy and Contains: Crustaceans, Fish, Peanuts, Soya), Sizzling Beef (Contains: Wheat Gluten, Molluscs, Soya), Sweet and Sour King Prawns (Contains: Crustaceans, Eggs, Soya), Pad Thai Noodles with Pork (Contains: Eggs, Peanuts, Soya), Mixed Vegetables with Oyster Sauce (Contains: Wheat Gluten, Molluscs, Sesame Seeds, Soya), Jasmine Fragrant Rice (Vegetarian)

For a minimum of 2 people Two courses at £20.95 per person Starters Vegetarian Crackers (Contains: Soya), Spring Rolls (Contains: Wheat Gluten, Sesame Seeds, Soya), Firecracker Cauliflower (Very spicy and Contains: Wheat Gluten, Sesame Seeds, Soya), Tempura Vegetables (Contains: Wheat Gluten, Soya) Main Course Yellow Curry Tofu and Vegetables (Mildly spicy and Contains: Mustard, Soya), Mixed Vegetables with Vegetarian Sauce (Contains: Wheat Gluten, Soya), Pad Thai Noodles with Vegetables (With or without egg) (Contains: Eggs, Peanuts, Soya), Jasmine Fragrant Rice