The Coconut Tree - Birmingham

Delicious sausages wrapped in bacon and pan fried with banana peppers, onions, red chillies and TCT devil sauce.

Fresh sprouts, pan fried with cashews, onion, garlic & chipper (our TCT chilli mix).

Crispy fried balls filled with quality British minced turkey, big island flavours & a pot of pimped up cranberry sauce.

Fat Sister (Pumpkin Curry), Coconut Sambol (scraped fresh coconut mixed with spices), Coconut and Cabbage Sambol, 5C’s Sambol, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Vegan, Gluten Free. Base 68kcal + Box 293kcal. Total 361kcal.

Chicken Curry on the Bone, Coconut Sambol (scraped fresh coconut mixed with spices), Coconut and Cabbage Sambol, 5C’s Sambol, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Base 204kcal + Box 293kcal. Total 497kcal.

Black Pork, Coconut Sambol (scraped fresh coconut mixed with spices), Coconut and Cabbage Sambol, 5C’s Sambol, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Base 394kcal + Box 293kcal. Total 687kcal.

Prawn Curry, Coconut Sambol (scraped fresh coconut mixed with spices), Coconut and Cabbage Sambol, 5C’s Sambol, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts.

Jaffna Goat and Potato Curry, Coconut Sambol (scraped fresh coconut mixed with spices), Coconut and Cabbage Sambol, 5C’s Sambol, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts.

Fat Sister (Pumpkin Curry), 5 C’s Sambol, Coconut and Cabbage Sambol, Basmati rice, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Vegan, Gluten Free. Base 68kcal + Box 307kcal. Total 375kcal.

Chicken Curry on the Bone, 5 C’s Sambol, Coconut and Cabbage Sambol, Basmati rice, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Base 204kcal + Box 307kcal. Total 511kcal.

Black Pork, 5 C’s Sambol, Coconut and Cabbage Sambol, Basmati rice, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts. Base 394kcal + Box 307kcal. Total 701kcal.

Prawn Curry, 5 C’s Sambol, Coconut and Cabbage Sambol, Basmati rice, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts.

Jaffna Goat and Potato Curry, 5 C’s Sambol, Coconut and Cabbage Sambol, Basmati rice, Green Peas, Dhal, Spinach, and a lime wedge. May contain nuts.

Pandan Rice with Coconut Sambol, Seeni Sambol & Lunu Miris, Chicken Curry on the Bone & Dhal

Pandan Rice with Coconut Sambol, Seeni Sambol & Lunu Miris & Dhal

Vegan Kotthu, Vegan Fried Rice, Cashew Nuts, Dhal, Fat Sister, Chick Peas, Sri Tato, 5Cs, Coconut Sambal, Binjal Moju, Seeni Sambol, Pandan Rice & Parotta Rotti

Pandan Rice with Coconut Sambol, Seeni Sambol & Lunu Miris, Vegan Kotthu, Dhal & Fat Sister

Roast Chicken Kotthu, Hot Batter Cuttle Fish, Sri Tato, Cheesy Colombo, Black Pork, Chicken Curry on the Bone, Fat Sister, Dhal, Coconut Sambal, Prawn Fried Rice, Seeni Sambal & Parotta Rotti

Roast Chiken Kotthu, Devilled Chicken Wings, Dhal, Chicken Curry On the Bone, Pandan Rice & Coconut Sambal

Stir-fried in coconut oil, onions, garlic, mustard seeds, coconut shavings, curry leaves & crushed chillies. Vegan. Gluten Free. 380kcal.

A rich and creamy blend of lentils, Sri Lankan spices and coconut milk, slow-cooked to perfection. Vegan, Gluten Free. 332 kcal. May contain nuts.

Roast potatoes lightly fried & spices Sri Lankan style. 320kcal.

A zesty mix of 5C's: carrots, coriander, chilli, coconut & cucumber. Vegan, Gluten Free. 34kcal.

Tender pumpkin cooked in coconut cream, curry leaves, pandan leaves & mustard seeds. Vegan, Gluten Free. 136kcal.

Colombo-style fried cheese cubes with sticky sauce (a family FAVE that's hit if off UK-side). 721kcal.

A fresh coconut relish blended with shallots & spicy green chillies. Vegan, Gluten Free. 244kcal.

Our most creamy dish - Sri Lankan cashews and green peas in a sweet coconut curry. 512kcal.

On the menu by popular demand from friends and family, a typical Sri Lankan curry. 408kcal.

Pork belly slow-cooked in roasted TCT spices, a secret FAVE mix courtesy of our 'Granny Gertie'. Gluten Free. 794kcal.

Fried chicken wings in a spicy sticky sauce mixed with fresh chillies and banana peppers. 295kcal.

Succulent tiger prawns mixed with traditional spices & tomatoes, topped with fresh greens.(349kcal)

Calamari marinated in garlic & chilli, lightly battered and cooked with a punchy butter sauce... Goes down nicely with an ice-cold LION LAGER! . 349kcal.

Slow-cooked goat with potatoes in hearty Jaffna spices. A special recipe, courtesy of Chef's Dad. 425kcal.

A fresh mix of kale & coconut, lightly sauteed in coconut oil with a pinch of curry leaves. Vegan. Gluten Free. 40kcal.

Crispy fried balls filled with quality British minced turkey, big island flavours & a pot of pimped up cranberry sauce.

Delicious sausages wrapped in bacon and pan fried with banana peppers, onions, red chillies and TCT devil sauce.

Fresh sprouts, pan fried with cashews, onion, garlic & chipper (our TCT chilli mix).

Wok-fried with carrots, onions, green peas & TCT chilli paste. Vegan, Gluten Free. 281kcal.

Wok-fried chopped roti, carrots, leeks, onions, egg and fried chicken. May contain bones. 545kcal.

Sri Lankan flatbreads (recommended to accompany curries). Vegan. 240kcal.

Onions caramelised with a hint of cinnamon. Vegan, Gluten Free. 86kcal.

Rice mixed with creamy coconut milk, topped off with a dollop of Lunu Miris. Perfect on its own or paired with any of our curries. SO GOOD! Vegan. Gluten Free.

Rio Can. 330ml. 149 kcal.

Ginger Beer Can. 330ml. 66 kcal.