Deal & Best-Sellers
8 itemsDeal & Best-Sellers
- Sausage Breakfast Bun (HOT)£6.45Succulent sausage patty, a soft egg omelette, spinach and Hillbilly sauce, served in a soft, glazed brioche bun. Served hot.CELERY, EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHITESBrioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), roasted sausage (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E392, WHEAT (GLUTEN), sage, SULPHITES), hillbilly sauce (tomato puree, sweet chilli sauce (sugar, chilli (22%), water, garlic, distilled vinegar, salt, modified tapioca starch, acidity regulators (E260, E330), stabilizer (E415), preservative (E202)),balsamic vinegar (SULPHITES), white wine vinegar (SULPHITES), dry MUSTARD, cinnamon, salt, garlic powder, onion powder, smoked paprika, cloves, all spice), EGG omelette (double cream (MILK), EGG, sea salt, ground black pepper), emmenthal cheese (MILK), spinach
- Any Breakfast Bun & Drink Deal£9.55
- Any Grilled Sandwich & Drink Deal£10.95
- Any Pastry & Hot Drink£8.55Choose any pastry and hot drink.
- Chicken & Chorizo£8.25Chargrilled chicken, smoky Spanish chorizo, and melted cheddar in our sourdoughEGGS, GLUTEN (WHEAT), MUSTARD, MILK, MAY CONTAIN: SOYStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Water, Chicken (chicken, salt, D-xylose), Mature cheddar block (cheese (MILK, salt, starter. culture)), Mayonnaise (Rapeseed Oil (78%), Water, Pasteurised Free Range EGG and EGG Yolk (7.9%), Spirit Vinegar, Salt, Sugar, Flavourings, Lemon Juice Concentrate, Antioxidant (Calcium Disodium EDTA)) (Mustard), Cooking chorizo (Pork meat and fat, paprika, salt, cayenne pepper, garlic, oregano and vegetable extract. Skin: Natural pork casing), Windrush flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1))), Rocket, Sea salt, Oil - rapeseed (Rapeseed Oil, Antifoaming Agent (E900).), Garlic- peeled, Yeast, Herbs de Provence (fennel, marjoram, rosemary, tarragon, thyme), Salt - maldon
- Almond croissant£4.25Buttery, golden croissant filled with rich almond frangipane and topped with toasted flaked almonds. Freshly baked every morning.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Caster sugar, Laminating butter (MILK), Water, Eggs (EGG), Butter (MILK), Milk, Almonds - gr, Flaked almonds (NUTS-ALMONDS) Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat (GLUTEN), Liquid whole egg (EGG), Yeast, Sea salt
- Vegan Banana & blueberry muffin£4.25A soft and wholesome muffin bursting with sweet banana and juicy blueberries, topped with a crunchy cranberry and seed granola for extra texture and flavour. Made with rolled oats, oat milk, and golden syrup for a naturally comforting treat—perfect with your morning coffee or as a midday pick-me-up.GLUTEN (WHEAT), SULPHITES, WHEAT flour (GLUTEN), rolled oats (WHEAT), light brown soft sugar, caster sugar, golden syrup, salt, baking powder, rapeseed oil, banana, oat milk (WHEAT GLUTEN) , blueberries, granola (jumbo gluten free oats, dried cranberries (SULPHITES), coconut flakes, pumpkin seeds, salt, light brown soft sugar, maple syrup, olive oil)
- Pastrami New Yorker£7.65EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SULPHITES
