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The Greenfield Inn

Desserts

9 items
  • Toffee Waffle Cheesecake
    £5.95
    Layers of sweet biscuit, light milk chocolate cheesecake, traditional waffles, fresh cream, milk chocolate shavings and drizzled with lots of toffee sauce
  • Fudge Cake
    £5.95
    A two layer gateau made with chocolate sponge, filled and covered with chocolate fudge icing, decorated with a swirled pattern
  • Banoffee Banofi Cream Pie
    £5.95
    A round digestive biscuit case filled with a toffee fudge, banana pieces and a layer of cream topping. Finished with a dusting of sweet choco crumb.
  • Chocolate Orange Cake
    £5.95
    Zesty orange sponge filled with pockets of fruity orange sauce smothered in dark chocolate ganache a and zig-zagged with orange icing decoration.
  • Apple Pie
    £5.95
    Served with cream, custard, or plain
  • Apple and Blackberry Pie
    £5.95
    Deep filled with the taste of Bramley apples and blackberries, blended to give a lively fruity mixture. Served with cream, custard, or plain
  • Sprinkles Cake - Slice
    £5.95
    A traditional recipe three-layered coloured sponge cake. Top and bottom layer both pink and yellow in middle. Between them is a delicious buttercream & jam and finished with buttercream & sprinkles
  • Vegan Raspberry Gin Cheesecake
    £5.95
    A sweet gluten free biscuit base topped with a cold set vegan style cheesecake, topped with pieces of raspberries in a gin gel.. Suitable for Vegans.
    Vegan
    Vegetarian
  • Vegan Gluten Free Chocolate Orange Tart
    £5.95
    Gluten free sweet pastry case, filled with an orange flavoured Belgian chocolate and dairy free ganache. Suitable for Vegans
    Vegan
    Vegetarian
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