House Chef's SpecialitiesHouse Chef's Specialities
- L1. Crispy Platter招拼Prawn on Toast, Spare Ribs, Mini Spring Rolls & SeaweedPrawn on Toast, Spare Ribs, Mini Spring Rolls & Seaweed£11.10
- L2. Crispy Aromatic Duck 香酥鸭Served with pancakes, cucumber, spring onion & hoi sin sauceServed with pancakes, cucumber, spring onion & hoi sin saucefrom £12.90
- L4. Pacific Emperor海皇The best king prawns rolled in thin breast of chicken coated with finest seasoned flour, cooked with spring onion, chilli & pepper, served with fresh lettuce Hot & SpicyThe best king prawns rolled in thin breast of chicken coated with finest seasoned flour, cooked with spring onion, chilli & pepper, served with fresh lettuce Hot & Spicy£14.50
- L5. Steamed char sui bun叉烧包£6.50
- L8. House Special, Green Pepper in Black Bean Sauce - More spicyHot & SpicyHot & Spicy£9.30Spicy
- L9. House Special in Satay Sauce£9.20
- L10. Crispy Shredded Beef with ChilliHot & SpicyHot & Spicy£9.10Spicy
- L11. Crispy Shredded Chicken with ChilliHot & SpicyHot & Spicy£8.60Spicy
- L12. Sliced Beef in Cantonese Style£9.00
- L13. Spare Ribs in Peking Style£9.10
- L14. King Prawns in Cantonese Style£9.40
- L15. Sliced Beef with Black PepperHot & SpicyHot & Spicy£9.20Spicy
- L3 sirloin steakMushrooms，Chips ， Black Pepper， Sauce&GravyMushrooms，Chips ， Black Pepper， Sauce&Gravy£13.80
