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The Indian Dining Club

Starters

  • Onion bhaji
    £3.95
  • Chicken chat puri
    £6.95
    Slices of chicken tikka cooked with chat masala
  • Chicken tikka
    £5.95
  • Tandoori chiken
    £5.50
  • Garlic mushroom
    £5.50
    Baby mushroom. Slightly spice and garnished with garlic
  • Dining club special platers
    £6.95
    Mixed with chicken tikka .Lamb tikka and onion bhaji
  • Tandoori king prawns
    £8.95
    King prawn marinated in special herbs and spices then cooked in the Clay oven
  • King prawn puree
    £8.95
  • King prawns butterfly
    £5.95
    King prawn delicately spiced with breadcrumb then fried in oil
  • Lamb chops
    £9.75
  • Chef special chicken tikka
    £6.50
    Pieces of chicken tikka cooked with garlic. Fresh chili.Green pepper .Onion. Coriander in a fairly hot
  • Prawn puree
    £7.50
  • Fish tikka
    £6.50
  • Vegetable somasa
    £3.75
  • Lamb somasa
    £3.95
  • Chicken somasa
    £3.95
  • Seek kebab
    £6.50
  • Shami kebab
    £5.95
  • Reshmi kebab
    £5.95
  • Lamb tikka
    £5.95
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