Veg StartersVeg Starters
11 items- Parippu Soup Starter£6.95Three different lentils cooked with garlic, lime juice and herbs finished with coriander leaves.Three different lentils cooked with garlic, lime juice and herbs finished with coriander leaves.
Vegan - Onion Pakoda Starter£6.95Freshly sliced onions mixed with chickpeas flour, spices, curry leaves and deep fried. Served with onion chutney.Freshly sliced onions mixed with chickpeas flour, spices, curry leaves and deep fried. Served with onion chutney.
Vegan - Koon Fry Starter£6.70Mushrooms dipped in a special batter and fried. Served with red onion chutney.Mushrooms dipped in a special batter and fried. Served with red onion chutney.
Vegan - Chilli Paneer Starter£8.95Contains: DairyContains: DairyCottage cheese pan cooked in special masala sautéed with onion, tomato and green pepper.Cottage cheese pan cooked in special masala sautéed with onion, tomato and green pepper.
- Mini Masala Dosa Starter£8.50South Indian pancake made from rice and lentils and stuffed with potato and mix vegetables. Served with sambar and chutneys.South Indian pancake made from rice and lentils and stuffed with potato and mix vegetables. Served with sambar and chutneys.
Vegan - Veg Samosa Starter (2 Pieces)£5.50Contains: GlutenContains: GlutenFried triangular pastry stuffed with vegetables. Served with red onion chutney and salad.Fried triangular pastry stuffed with vegetables. Served with red onion chutney and salad.
Vegan - Medhu Vada Starter (2 Pieces)£6.95Deep fried lentils doughnut mixed with onion, ginger and curry leaves and served with chutneys.Deep fried lentils doughnut mixed with onion, ginger and curry leaves and served with chutneys.
Vegan - Aubergine Puri Starter£6.95Aubergine slices dipped in batter made with chickpeas flour, turmeric, curry leaves, coriander and mustard seeds.Aubergine slices dipped in batter made with chickpeas flour, turmeric, curry leaves, coriander and mustard seeds.
Vegan - Potato Bhajia£6.95Potato slices dipped in batter made with ginger, curry leaves, coriander and mustard seeds and deep fried. Served with chutney.Potato slices dipped in batter made with ginger, curry leaves, coriander and mustard seeds and deep fried. Served with chutney.
Vegan - Chilli Idli£8.99Pan fried Idli cooked in special masala sauteed with onion, tomato, red and green pepper.Pan fried Idli cooked in special masala sauteed with onion, tomato, red and green pepper.
Vegan - Cauliflower Chilli£8.95Cauliflower slices marinated in green spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicum.Cauliflower slices marinated in green spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicum.
Vegan
