Veg StartersVeg Starters
- Parippu Soup StarterThree different lentils cooked with garlic, lime juice and herbs finished with coriander leaves.Three different lentils cooked with garlic, lime juice and herbs finished with coriander leaves.£6.95Vegan
- Onion Pakoda StarterFreshly sliced onions mixed with chickpeas flour, spices, curry leaves and deep fried. Served with onion chutney.Freshly sliced onions mixed with chickpeas flour, spices, curry leaves and deep fried. Served with onion chutney.£6.95Vegan
- Koon Fry StarterMushrooms dipped in a special batter and fried. Served with red onion chutney.Mushrooms dipped in a special batter and fried. Served with red onion chutney.£6.70Vegan
- Chilli Paneer StarterContains: Dairy Cottage cheese pan cooked in special masala sautéed with onion, tomato and green pepper.Contains: Dairy Cottage cheese pan cooked in special masala sautéed with onion, tomato and green pepper.£8.95
- Mini Masala Dosa StarterSouth Indian pancake made from rice and lentils and stuffed with potato and mix vegetables. Served with sambar and chutneys.South Indian pancake made from rice and lentils and stuffed with potato and mix vegetables. Served with sambar and chutneys.£8.50Vegan
- Veg Samosa Starter (2 Pieces)Contains: Gluten Fried triangular pastry stuffed with vegetables. Served with red onion chutney and salad.Contains: Gluten Fried triangular pastry stuffed with vegetables. Served with red onion chutney and salad.£5.50Vegan
- Medhu Vada Starter (2 Pieces)Deep fried lentils doughnut mixed with onion, ginger and curry leaves and served with chutneys.Deep fried lentils doughnut mixed with onion, ginger and curry leaves and served with chutneys.£6.95Vegan
- Aubergine Puri StarterAubergine slices dipped in batter made with chickpeas flour, turmeric, curry leaves, coriander and mustard seeds.Aubergine slices dipped in batter made with chickpeas flour, turmeric, curry leaves, coriander and mustard seeds.£6.95Vegan
- Potato BhajiaPotato slices dipped in batter made with ginger, curry leaves, coriander and mustard seeds and deep fried. Served with chutney.Potato slices dipped in batter made with ginger, curry leaves, coriander and mustard seeds and deep fried. Served with chutney.£6.95Vegan
- Chilli IdliPan fried Idli cooked in special masala sauteed with onion, tomato, red and green pepper.Pan fried Idli cooked in special masala sauteed with onion, tomato, red and green pepper.£8.99Vegan
- Cauliflower ChilliCauliflower slices marinated in green spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicum.Cauliflower slices marinated in green spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicum.£8.95Vegan
