Starters
- £4.50
Onion Bhaaji
Chopped onions mixed with fresh herbs, spices & gram flour, fried in vegetable oil - £4.50
Samosa (2pcs)
Vegetable or minced lamb filled savoury pastry - £6.95
Mixed Starter
Chicken tikka, onion bhaji & seekh kebab - £5.50
Prawn Cocktail
A classic British Appetizer - £5.95
Chillies Kebab
Chicken tikka or lamb tikka cooked with green chillies, green peppers, onions, tomatoes & chef's special sauceSpicy - £5.95
King Prawn Chillies Kebab 🌶️
Same as above but with king prawnSpicy - £4.95
Chicken Pakora
- £4.50
Garlic Mushrooms
Garlic, mushrooms, onions, medium spiced - £5.95
Gost Katta on Puri
Medium spiced lambSpicy - £5.95
Prawn Puri 🌶️
Tender prawns in a delicous, spicy,tomato masala served on a crisp and light deep fried puri.Spicy - £6.95
Tandoori King Prawns
Mouth watering succulent jumbo king prawns delicately marinated & delicately grilled in a Tadoori clay oven. - £4.95
Seekh Kebab
Minced lamb fragrantly spiced and grilled in tandoori oven - £5.95
Reshmi Kebab
Medium spiced minced lamb wrapped in fried egg - £5.95
Chicken Tikka
Succulent bite-sized tikka marinated with yoghurt,royal cumin and cardamon delicately grilled in a tandoori day oven. - £5.95
Lamb Tikka
Succulent bite-sized tikka marinated with yoghurt,royal cumin and cardamon delicately grilled in a tandoori day oven. - £4.95
Chat
Chicken or potato cooked with special blend of spices herbs, herbs, tomatoes & cucumber - £5.95
Tandoori Chicken
Marinated 1/4 chicken on the bone cooked in the tandoor. - £4.95
Halloumi Chili Fry
Halloumi Chili Fry is a dish where halloumi slices are coated and fried until golden, then tossed in a flavorful sauce that's spicy, salty, tangy, and sweet. The sauce is made with green peppers, onions, garlic, ginger, green chilies, and a blend of seasonings, creating a perfect balance of flavors. - £4.50
Pakora
Chicken or vegetables which are coated in a spiced and seasoned gram flour batter and then deep-fried until crispy and golden. - £5.95
Naga Grilled Chicken 🌶️🌶️🌶️
These succulent chickens are marinated in a bold and aromatic blend of Naga chilli peppers, known for their intense heat and distinctive smoky undertones, Grilled to perfection.