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The OCC Dining

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Occ Sizzling Vegetarian Starters

  • Papdi Chaat

    £7.95
    The crispy papdi topped with potatoes, onions, chickpeas, chutneys, curd and spices offers a gamut of flavours in its one morsel

  • Pani Puri Shot (6pc)

    £7.95
    Crispy wheat balls filled with chick peas and boiled potato and topped with tangy, hot, spicy and refreshing mint water

  • Aloo Tikki Chat (2pc)

    £7.95
    Two stuffed spicy potato patties served on a bed of boiled chickpeas drizzled with tangy lemon, vinegar onions, tomato and pomegranate and topped with tamarind and mint chutney

  • Paneer Tikka

    £9.95
    Indian cottage cheese is cut into squares and then marinated in yoghurt, spices, mustard oil and chilly pickle. The result is tenderised grilled vegetarian delight topped with chaat masala

  • Chilli Paneer

    £8.95
    Paneer cubes tossed in chilli masala

  • Harabara Kebab (3pc)

    £6.95
    Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas

  • Chilli Chips

    £7.95
    Deep fried plain cassava lightly salted

  • Gobi Manchuriyan

    £8.95
    crispy cauliflower fried with spicy vegetables

  • Chowmein

    £9.95
    Noodles stir-fried with vegetables and classic chinese flavourings such as garlic, ginger, and sesame oil, make up this popular dish

  • Veg Samosa (4pc)

    £5.95

  • Veg Springroll (4pc)

    £5.00

  • French Fries

    £5.00