The Peckish Artisan Kitchen

0 reviews

Breakfast Cobs

  • Bacon (Breakfast Cob)

    from ÂŁ3.00
    Brace yourself for the ultimate bacon cob experience! Thick-cut butcher’s smoked back bacon, packed into a soft, pillowy bun, bringing pure, meaty joy with every bite. This isn’t just a cob; it’s a flavor-packed love letter to bacon. Side effects may include extreme happiness and jealous stares!
  • Sausage (Breakfast Cob)

    from ÂŁ3.00
    Say hello to the cob that’s living its best life! Packed with juicy butcher’s pork sausages so meaty they could bench-press a roast dinner, all wrapped up in a soft, fluffy bun. It’s a handheld hug for your stomach, with each bite screaming, “I’m here to make your day better!”
  • Veggie Sausage (Breakfast Cob)

    from ÂŁ2.50
    Behold the cob that’s rewriting the vegetarian playbook! Stuffed with vegetarian sausages so tasty they’ll have carnivores questioning their life choices, all tucked into a soft, fluffy bun like it’s napping in carb heaven. It’s meat-free, full of sass, and guaranteed to make your taste buds do a happy jig !
    Vegetarian
  • Egg Breakfast Cob

    from ÂŁ2.00
    Brace yourself for the cob that’s egg-straordinary! Packed with a free-range egg so fresh it practically laid itself right into the bun, this fluffy masterpiece is breakfast, lunch, and a comedy act all in one. It’s cracking with flavor, yolking around, and ready to egg-ceed all expectations!
    Vegetarian
  • Hash Brown (Breakfast Cob)

    from ÂŁ2.00
    Get ready for the cob that’s crispy, golden, and living its best spud life! Stuffed with hash browns so perfectly crunchy they deserve a standing ovation, all tucked into a soft, fluffy bun. It’s carb on carb action that’s basically breakfast royalty. Warning: highly addictive and may cause spontaneous cheers !
    Vegetarian
  • Create Your Own (Breakfast Cob)

    from ÂŁ1.40
    Introducing the “Build-Your-Own Beast” cob—because who says breakfast can’t be a diy project? Want 3 sausages? Done. Need 5 rashers of bacon? Why not. Craving 2 eggs, 4 hash browns, and a small mountain of black pudding? We’re not here to judge—we’re here to stack! Top it off with beans, tomatoes, mushrooms, or just drown it in sauce and call it art. This cob’s as big as your hunger and twice as satisfying. Warning: side effects include food comas and bragging rights. Build it, bite it, love it!
  • Breakfast Cob

    ÂŁ6.50
    Behold the cob that’s not just breakfast—it’s a full-blown food festival in a bun! Two strips butchers smoked back bacon, two juicy butchers pork sausages, a perfectly cooked free range egg, a crispy hash brown, black pudding that means business, plus beans, tomatoes, and mushrooms for the ultimate team effort. This beast is a meal, a dare, and a love story all rolled into one. Warning: may require two hands, a nap, and an applause break. Grab one before it starts charging rent!
  • Veggie (Breakfast Cob)

    ÂŁ5.00
    Introducing the cob that’s here to prove veggies don’t mess around! Two hearty veggie sausages, a free-range egg so fresh it probably still has a gym membership, crispy hash browns bringing the crunch, plus beans, tomatoes, and mushrooms for that “I’m healthy, I swear” vibe. It’s a flavor-packed tower of plant-based power, wrapped in a fluffy bun. Warning: may cause smugness and full-on food bliss!
    Vegetarian

Breakfasts

  • Peckish breakfast

    ÂŁ7.00
    Introducing the “Peckish Breakfast”—for when you’re hungry but don’t want to scare anyone by ordering the full works. One juicy butcher’s sausage, a rasher of smoked back bacon so good it might start a fan club, a crispy hash brown, and black pudding that’ll make your taste buds sing. Add beans, tomatoes, and mushrooms because balance is key, plus a slice of toast and butter to soak up the chaos. It’s like a full breakfast, but on a diet… kind of!
  • Are You Feeling Peckish Breakfast

    ÂŁ8.50
    Feeling peckish? Let’s annihilate that with the “Are You Feeling Peckish?” Breakfast—a double dose of breakfast brilliance! Two rashers of smoky butcher’s bacon, two sausages so juicy they could star in a rom-com, two free-range eggs so perfect they should come with a halo, and two hash browns bringing the crunch. Add black pudding for a hearty punch, beans, tomatoes, and mushrooms for balance (or decoration), and two slices of toast to mop up the chaos. It’s not just a breakfast—it’s a deliciously over-the-top food adventure. Warning: may cause happy food comas and jealous stares !
  • Veggie Peckish Breakfast (V)

    ÂŁ5.00
    Feeling a bit peckish but still want to keep things meat-free? Enter the “Peckish Vegetarian Breakfast”! One veggie sausage so good it could convert a butcher, an egg so chill it practically laid itself, and a crispy hash brown doing all the heavy lifting. Throw in beans, tomatoes, and mushrooms for that “look, I’m healthy” touch, plus a slice of toast and butter because carbs are life. It’s the perfect light breakfast—unless your fork’s on a diet too !
    Vegetarian
  • Are You Feeling Peckish Veggie Breakfast

    ÂŁ7.50
    Feeling peckish and ready to demolish? Say hello to the “Are You Feeling Peckish? Vegetarian Breakfast”—because one of anything is for amateurs. Two veggie sausages flexing their flavor, two eggs so perfect they’d win beauty contests, two hash browns crunchier than your morning alarm, plus beans, tomatoes, and mushrooms to make you feel like you’ve got your life together. And let’s not forget two slices of toast slathered in butter, because carbs are the glue holding this masterpiece together. It’s big, it’s bold, and it’s ready to fill you up faster than your inbox on a Monday!
    Vegetarian

Loaded Skin on Chips

  • Cheese Loaded Skin on Chips

    ÂŁ4.00
    Brace yourself for the cheesiest, crispiest, most over-the-top side dish in history—our loaded skin-on cheesy chips! Hand-cut and homemade because frozen chips are for quitters, smothered in so much gooey cheese you’ll need a permission slip from your diet. These aren’t just chips—they’re a golden, cheesy mountain of happiness. Warning: may cause uncontrollable grins and cheese-induced daydreams. Grab a fork (or just dive in)
    Vegetarian
  • Cheese and Beans Loaded Skin on Chips

    ÂŁ4.50
    Prepare yourself for the snack that’s breaking all the rules—our loaded skin-on cheesy chips with beans! Hand-cut, homemade chips so golden they could pay your rent, drowned in cheese so melty it’s practically doing yoga, and topped with beans because, let’s face it, everything’s better when it’s swimming in sauce. It’s not just food; it’s a saucy, cheesy love story in a tray. Warning: may cause uncontrollable happiness, messy fingers, and an irrational fear of sharing. Grab a fork before someone else steals your thunder—and your chips!
    Vegetarian

On Toast

  • Beans (On Toast)

    ÂŁ3.00
    Get ready for the classic that never goes out of style—beans on toast! Two slices of perfectly toasted bread acting as the hero’s cape for a mountain of saucy, steamy beans. It’s simple, it’s comforting, and it’s so good it could win a Lifetime Achievement Award in the breakfast category. Warning: may cause sauce drips, happy sighs, and bean-envy from nearby tables. Grab a fork, or just dive in like the legend you are!
  • Egg (On Toast)

    ÂŁ4.00
    Introducing the breakfast that does it all—free-range egg on toast! Two slices of toast working overtime to hold whichever egg mood you’re in: fried for the show-offs, poached for the fancy pants, or scrambled for those who like a little chaos. It’s simple, it’s satisfying, and it’s ready to yolk around with your taste buds. Warning: may cause egg puns, toast crumbs, and arguments over whether you should’ve picked poached. Grab a fork and let your breakfast live its best life!
    Vegetarian

Snacks

  • Homemade Sausage Roll

    ÂŁ2.00
    Brace yourself for the sausage roll that’s here to change the game! Packed with our homemade secret sausage meat filling—so good we had to sign an nda to keep it under wraps—and wrapped in flaky pastry that’s crispier than your mum’s sense of humor. It’s juicy, it’s golden, and it’s dangerously addictive. Warning: may cause cravings, jealous stares, and an uncontrollable need for seconds. Grab one before the secret’s out!
  • Homemade Cheese and Onion Roll

    ÂŁ2.00
    Say hello to the roll that’s cheesier than a dad joke and tastier than your wildest snack dreams—our homemade cheese and onion roll! Packed with gooey cheese, red onions, and enough flavor to make your sandwich jealous, all wrapped in golden, flaky pastry that’s so crisp it practically sings when you bite it. Warning: may cause excessive grinning, crumb-covered shirts, and the realization that one roll just isn’t enough. Grab one before it rolls off the shelf!
    Vegetarian
  • Cheese straw

    ÂŁ2.00
    Introducing the snack that’s taking cheesy to a whole new level—our homemade cheese straw! Flaky, buttery pastry twisted with so much cheese it might just be illegal, baked to golden perfection. It’s crunchy, it’s melty, and it’s so dangerously addictive you might need a support group. Warning: may cause cheese obsession, crumb explosions, and the sudden urge to wave it around like a magic wand. Grab one before it twists off into the sunset!

Jacket Potatoes

  • Jacket Potato (One Filling)

    from ÂŁ3.50
    “Grab life by the spuds with our glorious jacket potato – the ultimate king of comfort food! Keep it low-key with one filling (we won’t judge your restraint), or pile it high and create a carb-loaded masterpiece worthy of applause. Want to feel smug? Add a side salad and tell yourself it’s healthy. Take your pick from our creamy, tangy homemade coronation chicken, dreamy tuna mayo that’s smoother than your best chat-up line, oozy cheese that knows no boundaries, baked beans so saucy they might flirt with you, or crunchy homemade coleslaw that’s a certified sidekick. It’s not just a jacket potato—it’s a spud with serious attitude!”

Cold Cobs

  • Cheese (Cold Cobs)

    from ÂŁ2.50
    “Say hello to the cold cheese cob: the cob that’s too cool to melt. It’s a soft cob crammed with an unapologetic pile of cold, grated cheese that’s so chill it practically gives your taste buds a wink. No heat, no drama, just pure cheesy perfection in its raw, unfiltered form. It’s the cob that says, ‘Why be hot when you can be effortlessly cool?’”
    Vegetarian
  • Tuna Mayo (Cold Cobs)

    from ÂŁ2.50
    “Introducing the tuna mayo cob: the cob that’s here to make waves. Fluffy cob stuffed with creamy tuna mayo so rich and smooth, it could probably start its own podcast. It’s simple, satisfying, and a little bit messy—just like the best things in life. Warning: may cause envy from anyone within sniffing distance!”
    Vegetarian
  • 24 Hour Slow Cooked Ham (Cold Cobs)

    from ÂŁ3.50
    “Say hello to our homemade 24-hour slow-cooked ham—the diva of the deli world. This ham’s been pampered for a full day, taking its sweet time to soak up all the flavour and tenderness. It’s juicy, it’s smoky, and it’s so good it practically demands a standing ovation. One bite, and you’ll realise: this isn’t just ham—it’s a 24-hour love story on a plate!”
  • Homemade Coronation Chicken (Cold Cobs)

    from ÂŁ3.50
    “Introducing the homemade coronation chicken cob: a right royal cob that doesn’t just sit on the throne—it is the throne. A Fluffy cob packed with tender chicken, warming spices, sweet mango chutney, and sultanas that pop in like uninvited but delightful party guests. It’s sweet, it’s spicy, it’s tangy, and it’s here to make your taste buds feel like royalty. Bow down to the cob!”
  • Egg Mayo (Cold Cobs)

    from ÂŁ2.00
    “Meet the egg mayonnaise cob: the ultimate creamy, dreamy, no-nonsense cob. A Fluffy cob crammed with silky mayo and perfectly mashed egg that’s so smooth, it could talk its way out of a parking ticket. Simple, classic, and satisfying—it’s the cob that proves you don’t need bells and whistles when you’ve got eggs and mayo living their best life!”
    Vegetarian

Hot Cobs

  • Homemade BBQ Pulled Beef and Cheese (Hot Cob)

    from ÂŁ3.50
    Introducing the cob that’s here to steal your heart (and maybe your napkins)—our homemade BBQ pulled beef and cheese hot cob! Picture this: tender, slow-cooked beef so juicy it practically tells you its life story, smothered in homemade BBQ sauce, and topped with cheese so melty it should come with a slow-motion replay. All tucked into a soft, fluffy cob that’s just along for the ride. Warning: may cause saucy fingers, cheesy grins, and absolutely no regrets. Grab one before it beefs it out of here!
  • Chicken and Homemade Stuffing (Hot Cob)

    from ÂŁ3.50
    Brace yourself for the cob that’s here to change your life (or at least your lunch). Juicy chicken breast, paired with our homemade sage and onion stuffing that’s so good it might start a fan club, all squished into a fluffy bun barely holding it together. It’s meaty, it’s herby, and it’s dangerously delicious. Warning: may cause uncontrollable munching, stuffing obsession, and people asking if they can “just have a bite.”
  • BLT (Hot Cob)

    from ÂŁ3.50
  • Skin On Chip (Hot Cob)

    from ÂŁ2.00
    Introducing the cob that says, “Why pick one carb when you can have them all?”—Our skin-on chips cob! Crispy, golden chips stuffed into a soft bun like they’ve just checked into carb heaven. It’s starchy, it’s glorious, and it’s basically a cheat meal wrapped in bread. Warning: may cause chip spillage, unapologetic joy, and unsolicited comments like, “Is that really your lunch?” Yes, Karen, it is—and it’s amazing!
    Vegetarian
  • Cheesy Skin on Chip (Hot Cob)

    from ÂŁ2.00
    “Attention carb lovers! Introducing our cheesy skin-on homemade chip cobs—the ultimate carb-on-carb masterpiece! Imagine golden, crispy chips nestled inside a soft cob, topped with melted cheese that stretches like your excuses for ordering one more. It’s messy, indulgent, and unapologetically delicious. Warning: may cause chip cob addiction and cheese-induced daydreams. Grab yours and live your best life, one cheesy bite at a time!”
    Vegetarian

Toasties

  • Cheese and Tomato (Toasties)

    ÂŁ2.50
    “Say hello to the cheese and sliced tomato toastie – simple, classic, and downright delicious! It’s like a warm hug from your nan, but with melted cheese that oozes like a cheesy love story and juicy tomato slices bringing just the right amount of sass. Toasted to golden perfection, it’s comfort food with a touch of class (or so we like to think)!”
    Vegetarian
  • 24 Hour Slow Cooked Ham (Toasties)

    ÂŁ3.50
    “Meet our superstar: the 24-hour slow-cooked ham toastie. Yes, you read that right—this ham’s been pampered for a whole day to become the tender, flavour-packed legend it is. Sandwiched between golden, buttery toast, it’s the kind of toastie that makes you question every quick snack you’ve ever had. One bite, and you’ll understand why it’s so popular—because slow-cooked ham equals fast favourites!”
  • Homemade BBQ Beef and Cheese (Toasties)

    ÂŁ3.50
    “Hold onto your crusts, because this toastie is here to steal the spotlight! Packed with tender, slow-cooked beef that’s been pampered for hours, dripping in our tangy homemade BBQ sauce, and topped with cheese that melts like it’s got something to prove, this isn’t just a toastie—it’s a flavour-packed show-off. Warning: may cause uncontrollable happy dances and toastie envy at nearby tables!”
  • Tuna Melt (Toasties)

    ÂŁ3.00
    “Say hello to the tuna melt toastie—a gooey, cheesy, fishy masterpiece that’s as comforting as your favourite jumper but way tastier. Packed with creamy tuna mayo and cheese that melts like it’s on holiday, all hugged by golden toasted bread. It’s the kind of toastie that makes you forget your troubles—because everything’s better when it’s melted!”
  • Cheese and Homemade Red Onion Chutney (Toasties)

    ÂŁ3.00
    “Cheese and homemade red onion chutney toastie: the perfect combo of savoury, sweet, and oh-my-goodness-this-is-delicious. Think gooey, melty cheese meeting its soulmate—a tangy, sticky red onion chutney with just the right kick. It’s like a love story, but toastier. Warning: may cause involuntary happy noises and a lifetime commitment to this flavour duo!”
    Vegetarian
  • Homemade Hunters Chicken (Toasties)

    ÂŁ3.50
    “Meet the Hunters Chicken Toastie: the toastie that came to hunt hunger and absolutely obliterate it. Packed with tender sliced chicken, smoky strips of back bacon, our tangy homemade BBQ sauce, and cheese that melts like it’s in a rom-com, this is one seriously loaded toastie. It’s smoky, saucy, cheesy, and downright heroic—basically the action movie of toasties!”

Cold Drinks

  • Bottled Water (500ml)

    ÂŁ1.00
  • Diet Pepsi (330ml)

    ÂŁ1.60
  • Orange Juice (330ml)

    ÂŁ1.60
  • 7UP (330ml)

    ÂŁ1.60
  • Diet 7UP (330ml)

    ÂŁ1.60
  • Oasis 500ml

    ÂŁ2.30
  • Fanta (330ml)

    ÂŁ1.60
  • Diet Fanta (330ml)

    ÂŁ1.60

Hot Drinks

  • Tea English Breakfast (341ml)

    ÂŁ1.00
  • Cappuccino (341ml)

    ÂŁ2.50
  • Latte (341ml)

    ÂŁ2.50
  • Flat White (341ml)

    ÂŁ2.30
  • Hot Chocolate (341ml)

    ÂŁ2.50

Sweet treats

  • Terry’s chocolate orange slice

    ÂŁ3.50

About

Fafa
Friday 20 December 2024
Claire
Friday 22 November 2024
food is amazing as always 😋 thankyou for such beautiful food and the lovely lady's put there heart into all there home made food always hot yummy and good x
James
Saturday 16 November 2024
Julia
Sunday 10 November 2024
Seriously, these ladies provide a faultless service! Everything was delicious and made with love & care. Not only are the roasties, beef & gravy to die for (imho) but I'm off to heaven with the Millionaires Shortbread!!! Thank you :)
Deborah
Sunday 20 October 2024
the sunday roast dinners were lovely , the meat was beautifully cooked and portion sizes were large will definately be ordering again 10/10
Nicky
Sunday 13 October 2024
Excellent
Steph
Sunday 06 October 2024
lovely Sunday roast 😋
Charlotte
Wednesday 02 October 2024
Nicky
Sunday 08 September 2024
Becky
Thursday 27 June 2024

A little bit about us

Traditional English/British fayre from The Peckish Artisan Kitchen takes a lot of beating, so we know you'll find something appetising to please your palate from their menu. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Please speak to a member of staff if you have any dietary, allergy or intolerance requirements

Delivery times

Monday
Closed for delivery
Tuesday
Closed for delivery
Wednesday
08:00 - 14:00
Thursday
08:00 - 14:00
Friday
08:00 - 14:00
Saturday
Closed for delivery
Sunday
Closed for delivery