The Royale Dosa

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Starters (Vegetarian)

  • Idli

    £3.99
    Gluten Free A South Indian classic, steamed rice cake served with chutneys and sambhar
    Vegan
  • Podi Idly

    £3.99
    Gluten Free Deep fried rice cake sprinkled with a south india lentil mixture.
    Vegan
  • Medhu Vadai

    £3.99
    Gluten Free Deep fried lentil doughnuts with onions and green chillies served with chutneys.
    Vegan
  • Kuzli Paniy Aram

    £3.99
    Gluten Free A savoury crisp dumpling cooked in a special pan, served with chutneys
    Vegan
  • Gobi 65

    £4.99
    Gluten Free Deliciously crispy cauliflower florets spiced with chillies and curry leaves.
    Vegan
  • Paneer Shaslik

    £5.99
    Contains: Dairy Gluten Free Indian cottage cheese cooked with bell pepper and red onion.
  • Aloo Tikki Channa

    £4.49
    Contains: Dairy Gluten Free North Indian Street food crisp fried potato cutlets served with chickpeas
  • Vegetable Samosa

    £3.99
    Classic street food pastry like crust filled with potatoes and green peas served with chutneys.
    Vegetarian
  • Chilli Paneer

    £5.99
    Contains: Dairy Indian cottage cheese tossed in a tangy sauce made with bell peppers, garlic, ginger and green chillies.
  • Popadams & chutneys

    £1.00
    Vegetarian

Non-Vegetarian Starters

  • Lamb Kolaurundai

    £6.99
    From Tamil Nadu deep fried lamb mince balls cooked with garam masala, curry leaf and fennel seeds and served with an accompanying sauce.
  • Mysore Lamb

    £7.99
    Contains: Nuts South Indian starter of diced lamb pieces cooked in fennel seeds, curry leaves and star anise.
  • Lamb Roll

    £6.99
    Sri Lankan street food chopped pieces of lamb cooked with Sri Lankan spices wrapped with Filo pastry.
  • Chicken 65

    £5.99
    All time South Indian favourite snack food delicious juicy deep fried spicy chicken fillets bursting with the flavours of degi mirch and curry leaf.
  • Chilli Chicken

    £6.99
    Popular in Indo-Chinese cuisine tender piece of boneless chicken stir fried with spring onion, garlic, ginger, and fresh green chilies.
    Spicy
  • Keralan Konju (Kerala Tiger Prawn)

    £6.99
    Deep fried prawns dusted with a mixture of special South Indian spices. Served with accompanying sauce.
  • Amristari Fish

    £6.99
    A classic Punjabi fish starter white fish lightly battered in spices, ginger, garlic and gram flour.
  • Fish Cake

    £6.99
    Contains: Dairy Sauteed white fish cooked with ground masalas, garlic, ginger and curry leaf.
  • Shish Kebab

    £6.99
    Contains: Dairy Minced lamb marinated with ginger, garlic, garam masala and cooked in the tandoor.
  • Lamb Chops

    £7.49
    Contains: Dairy Tender lamb chops marinated with Kashmiri chilli powder, yoghurt, cardamom, and cloves and cooked in the tandoor.
  • Murgh Tikka

    £6.49
    Contains: Dairy Chicken breast pieces marinated in home-made tandoori masala and kashmiri chilli powder and cooked in the tandoor.
  • Tandoori Chicken

    from £7.99
    Whole baby chicken marinated in home-made tandoori masala and Kashmiri chilli powder and cooked in the clay oven.
  • Tandoori Chicken Lollipop

    £5.99
    Contains: Dairy Succulent Chicken niblets marinated in a spicy yoghurt sauce and cooked in the tandoor
  • Mix Platter

    £17.99
    Contains: Dairy Chicken tikka, shish kebab, chicken lollipop, Amritsari fish and king prawn

Dosa

  • Plain Dosa

    £6.99
    A crispy rice and lentil crepe served with chutneys and sambhar.
    Vegan
  • Masala Dosa

    £7.99
    crispy pancake made from a batter of rice and lentils with a spicy potato filling. A served with a Sambhar (lentil curry) and coconut and tomato chutneys.
    Vegan
  • Mysore Dosa

    £7.99
    A crispy rice and lentil crepe spread with special authentic spicy Mysore chutney stuffed with potato masala.
    Vegan
  • Paneer Masala Dosa

    £8.99
    Contains: Dairy A crispy rice and lentil crepe stuffed with spiced cottage cheese and potato masala.
  • Chicken Dosa

    £8.99
    A crispy rice and lentil crepe stuffed with boneless spiced chicken and Potato masala,
  • Lamb Dosa

    £9.99
    A crispy rice and lentil crepe stuffed with boneless spiced lamb and potato masala
  • Raggi Dosa

    £5.99
    For the more health conscious. A raggi Dosa is a South Indian crepe made with millet batter.
    Vegan

Kothu Paratha

  • Vegetable Kothu Paratha

    £7.99
  • Chicken Kothu Paratha

    £10.99
  • Lamb Kothu Paratha

    £11.99

Main Course Chicken

  • Chicken Chettinadu

    £9.99
    A traditional dish of Tamil Nadu, Chicken cooked with roasted coconut, fennel seeds, curry leaves and red chillies.
  • Guntur Kodi Koora (Andhra Style Chicken Curry)

    £9.99
    A traditional dish from Andhra, chicken cooked with chef’s special recipe.
  • Kukul Mas Curry (Sri Lankan Chicken Curry)

    £9.99
    Typical Sri Lankan style chicken curry cooked with coconut milk and curry leaves.
  • Garlic Chilli Chicken

    £9.99
    Cooked in a rich pepper and pickled garlic sauce, garnished with green chillies and coriander,
  • Butter Chicken

    £9.99
    Contains: Nuts and Dairy Classic Punjabi dish marinated tandoori boneless pieces of chicken cooked with tomato and cashew gravy, tempered with fenugreek.
  • Chicken Jalfrezi

    £9.99
    Cooked in a sauce of onions, tomatoes, and bell peppers with jalfrezi masala, garnished with coriander.
  • Chicken Tikka Kulchan

    £9.99
    Royale dosa’s own version of the classic chicken tikka masala
  • Chicken Saagwala

    £9.99
    Contains: Dairy Chicken cooked with fresh spinach, degi mirch, garlic and cardamon.

Main Course Lamb

  • Kongura Mamisam

    £10.99
    Lamb cooked in a spicy masala base with sour red sorrel leaves enriching the flavour of lamb, giving it a distinctive fiery tangy taste.
  • Madura Lamb Curry

    £10.99
    Lamb curry is a spicy and flavourful, cooked with ground south Indian spices roasted coconut and chillies.
  • Kashmiri Lamb Rogan Josh

    £10.99
    Lamb cooked in Kashmiri style rogan josh, with tomato and brown onions.
  • Laal Maas (Lamb Chops)

    £13.99
    Contains: Dairy Lamb chops cooked in a fiery and smoky sauce, roasted garlic, red chilli, and tomato.
    Spicy
  • Lamb Jalfrezi

    £10.99
    Cooked in a sauce of onions, tomatoes, and bell peppers with jalfrezi masala, garnished with coriander.
  • Keema Mutter

    £10.99
    Minced lamb cooked with green peas, garlic, ginger tomatoes, spices, and herbs, garnished with ginger.
  • Saag Ghost

    £10.99
    Contains: Dairy Lamb cooked with fresh spinach and our own homemade garam masala.

Main Course Seafood

  • Alleppey Fish Curry

    £11.99
    Homemade style fish cooked with mustard seeds, curry leaves and coconut milk.
  • Nellore Fish Curry

    £11.99
    Andhra style Telugu fish curry cooked with south Indian spices and tamarind sauce.
  • Malabar Prawn Curry

    £13.99
    King prawns cooked with mustard seeds, curry leave and coconut milk.
  • Sharabi Jinga

    £13.99
    Contains: Dairy King prawns cooked in clay oven served with chef’s own special sauce.
  • King Prawn Jalfrezi

    £13.99
    King prawns cooked in a sauce of onions, tomatoes and bell peppers with jalfrezi masala, garnished with coriander.

Biriyani

  • Vegetable Biriyani

    £9.99
    Contains: Dairy Saffron flavoured basmati rice cooked with fresh seasonal vegetables and biryani masala.
  • Hydrabadi Chicken Biriyani

    £11.49
    Contains: Dairy Saffron flavoured basmati rice cooked with fresh chicken and biriyani masala.
  • Hyrdrabadi Lamb Biriyani

    £12.49
    Contains: Dairy Saffron flavoured basmati rice cooked with fresh lamb and biriyani masala.

Vegetarian

  • Paneer Butter Masala

    from £3.99
    Contains: Nuts and Dairy Cubes of cottage cheese simmered in a creamy tomato sauce and cashew nut gravy.
  • Karahi Vegeable

    from £3.99
    Seasonal mix vegetables cooked with bell peppers, and our own special spices.
    Vegan
  • Karaikudi Kathirikai

    from £3.99
    Whole sauteed aubergines in a coconut sauce with caramelised onion, tomato, fennel and aromatic spices.
    Vegan
  • Channa Masala

    from £3.99
    Chickpeas cooked in tomatoes, garlic, ginger and herbs in rich Indian sauce
    Vegan
  • Dal Tarka

    from £3.99
    Yellow lentils slowly cooked and tempered with aromatic spices.
    Vegan
  • Bombay Aloo

    from £3.99
    Potatoes cooked with onion masala gravy flavoured with panch puran, garnished with coriander.
    Vegan
  • Sag Paneer

    from £3.99
    Contains: Dairy Sauteed spinach tempered with chopped garlic, fresh coriander, and cottage cheese cubes.
    Vegan
  • Mushroom Masala

    from £3.99
    Mushroom cooked with onion and tomato and chef’s special spices.
    Vegan
  • Sambhar

    from £3.99
    A classic South Indian lentil and vegetable stew made with tamarind and unique spices.
    Vegan

Salad

  • Onion Salad

    £2.99
  • Mix Salad

    £3.99
  • Mix Raitha

    £2.99
  • Plain Yoghurt

    £1.99

Rice

  • Plain Rice

    £2.99
  • Pulao Rice

    £3.49
  • Mushroom Pulao

    £3.79
  • Plain Chips

    £2.99

Breads

  • Tandoori Roti

    £2.25
  • Plain Naan

    £2.25
  • Peshwari Naan

    £2.99
  • Garlic and Coriander Naan

    £2.99
  • Cheese Naan

    £3.49
  • Malabar Parotta (2pcs)

    £2.99
  • String Hoppers (Idiyappam)

    £2.49

About

Luke
Sunday 10 November 2024
Delicious very time.
Alison
Friday 08 November 2024
Luke
Sunday 03 November 2024
Delicious food every time. Always hot and fresh and generous portions. Very tasty.
Jack
Thursday 31 October 2024
Generally spicy, very nice.
Sue
Sunday 27 October 2024
Gorgeous food - best I've had in a long time!
Babita
Thursday 24 October 2024
Luke
Saturday 12 October 2024
Luke
Saturday 12 October 2024
Amazing food every time ❤️
Syba
Thursday 03 October 2024
Fantastic food - very authentic and tasty.
Samantha
Sunday 29 September 2024
Fantastic food

A little bit about us

Using everyone's favourite app, order a takeaway from The Royale dosa and online partners JUST EAT will deliver. Then sit down, relax and enjoy your night in without the hassle of having to cook. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
16:30 - 21:30
Tuesday
16:30 - 21:30
Wednesday
16:30 - 21:30
Thursday
16:30 - 21:30
Friday
13:00 - 22:00
Saturday
13:00 - 22:00
Sunday
13:00 - 21:00