All starters served with mint sauce and salad. Fried Onions with all Tandoori Starters. Please note mint sauce is not served with Prawn Cocktail.
All our Balti dishes are individually prepared using only the freshest ingredients. The fine flavours and aromas are achieved by authentic herbs and spices to give a very distinctive and unique tasty experience.
Lamb Tikka Makani
Very mild flavoured with herbs & spices, cooked in butter & cream.
Traditional Curry Dishes
Lamb Tikka Massala
Mild creamy red sauce.
Lamb Tikka Passanda
A very mild & creamy thick sauce, cooked with herbs, butter & cream.
Biryanis are specially prepared basmati rice, cooked with Poultry, Lamb or Seafood, garnished with Onion, Tomato, Cucumber, served with a Vegetable Curry sauce.
Side Dishes (Fairly Dry)
Bhajee dishes are cooked with onions, tomato, coriander & lightly spiced. Can be served as a main course, at an extra charge of £2