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21 High Street, Dereham, NR19 1DZ
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Note: Allergy Watch
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2 Sigara boregi, 2 kalamari, 2 sucuk, 2 halloumi.
Tender calamari rings floured off and golden fried, served with tartar sauce and lemon.
Mushrooms sauteed in butter and garlic topped with cheddar cheese.
Golden fried filo pastry stuffed with feta cheese and parsley.
A mixture of mashed chickpeas, broad beans, coriander, onions, garlic, peppers, carrots and mixed herbs moulded off and tried served with tahini.
Fresh cubed lamb liver, lightly flamed off, pan fried served with red onions, parsley and herbs.
Charcoal grilled halloumi.
Pure crushed chickpeas with tahini, lemon juice and garlic, finished with a drizzle of olive oil, olive and parsley.
Freshly prepeared whipped cod roe pate.
Fried aubergine, courgette, green pepper, red pepper mixed with tomato sauce.
Gemlik olives in herb marinade dressed in extra virgin olive oil with a glint of garlic.
Cucumber, mint dill with a hint of garlic in creamy strained yoghurt finished with a drizzle of olive oil.
Bulgur wheat, tomato puree, herbs, fresh mint, dill and spring onions seasoned with pomegranate molasses, extra virgin olive oil and lemon juice.
Pureed aubergine prepeared with yogurt, olive oil and garlic.
Stuffed vine leaves.
Pureed aubergine prepeared with yoghurt, olive oil, garlic and spicy chilli peppers.
All dishes served in alrge portion with rice, salad, Turkish pide bread and with a choice of sauce:
garlic, chilli, ketchup, mayonnaise, BBQ and burger sauce. Steak dishes are served with garlic herbs, chips and salad.
(extra pot of sauce will be charged £1)
Lean chunks of chicken breast skewered and grilled over charcoal.
Lean and tender cubes of lamb skewered and grilled over charcoal.
Minced beef with herbs made into meatball, grilled over charcoal.
A mix of lamb shish and chicken shish.
Mince meat, aubergine, tomato sauce.
Lean hand minced lamb seasoned, skewered and grilled over charcoal.
A combination of seasoned vegetable skewered and charcoal grilled.
Charcoal grilled chicken wings marinated in the traditional way.
Succulent, juicy lamb chops marinated and grilled over charcoal.
Succulent, juicy lamb ribs marinated and grilled over charcoal.
Chopped marinated lamb and grilled over charcoal.
Grilled lamb liver grilled over charcoal.
(All served with rice or fries and a drink with orange juice or apple juice)
Lamb mince, smoked, spiced and pureed aubergine.
Lean, tender cubes of chicken breast skewered and grilled over charcoal, chopped on a bed of bread, topped with tomato sauce then drizzled with our special burnt butter. Served with strained yogurt on the side.
Lean, tender cubes of lamb skewered and grilled over charcoal, chopped on a bed of bread, topped with tomato sauce then drizzled with our special burnt butter. Served with strained yogurt on the side.
Tender hand minced lamb, seasoned, skewered and grilled over charcoal topped with halep special sauce made with spicy tomato and onions.
Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread topped with tomato sauce, and chopped into pieces, then drizzled with our special burnt butter served with strained yogurt.
With Cheese, lettuce, tomato, gerkin, ketchup and mayo
Chicken casserole, a combination of cubed lamb, onions, peppers, tomatoes and butter.
Lamb casserole, a combination of cubed lamb, onions, peppers, tomatoes and butter.
Prawn sauteed in butter, garlic, green pepper, onion and tomato sauce.
Tomato, cucumber, red onion, fresh parsley and sumac, topped with extra virgin olive oil and pomegranate molasses.
Grilled chicken with chopped tomatoes, cucumber, red onion, topped with (tell waitress which oil: vegetable or olive)
Finely chopped tomatoes, green pepper, parsley, onion, garlic and olive oil dressing.
Finely chopped tomatoes, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing with spicy bullet chillies.
Chopped tomatoes, cucumber, red onion, parlsey, feta cheese and olives.
Finely sliced red onions crunched with parsley, sumac, olive oil and lemon juice. Drizzled with pomegranate molasses.
Grilled onions and mushrooms drenched in turnip juice and pomegranate molasses, extra olive oil and sumac served warm.
Baklava is a rich sweet dessert pastry made of layers of filo filled with nuts and sweetened and hold together with syrup or honey.
(All served with rice and bulgur)
Adana Kebab, Lamb Shish, Chicken Shish, Lamb Ribs, Chicken Wings, Kofte
2x Adana Kebab, 2x Lamb Shish, 2x Chicken Shish, Chicken Wings, Kofte and Lamb Ribs
4x Adana Kebab, 3x Lamb Shish, 3x Chicken Sish, Lamb Ribs, Chicken Wings, Kofte Kebab, 2x Chips, 7 Cold Starters (Humous, Marinated Olives, Tzatziki, Kisir, Ali Nazik, Yaprak Sarma, Atom), Salad, Sauces and Bread are Also Included.
All of the wraps come in with lettuce and any sauce of option: garlic, chilli, mayo, ketchup and BBQ sauce.
Chicken fillet burger lettuce and mayo or spicy mayo
Chicken fillet burger with chips and drink lettuce and mayo or spicy mayo
Delivery is £0.00 away
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