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The Curry King

Starters

14 items
  • Vegetable Pakora Starter
    £3.49
    (Vegetarian) Authentic crispy Vegetable Pakora made with mixed vegetables, spices, herbs and gram flour. Served with salad and mint sauce
  • Chicken Pakora Starter
    £4.49
    Authentic crispy chicken pakora made with Tandoori grilled chicken tikka, spices, herbs and gram flour. Served with salad and mint sauce
  • Prawn Cocktail Starter
    £3.99
  • Prawn Puree Starter
    £5.49
    Spiced prawns cooked with herbs and spices, served on puree bread
  • Onion Bhajee Starter
    £3.49
    Two pieces. Onion mixed with spices and herbs, deep fried. Vegetarian. Served with salad and mint sauce
  • Seekh Kebab Starter
    £4.49
    Mildly spiced minced lamb flavoured with ginger, garlic, coriander and ground spice, grilled in a clay Tandoor. Served with salad and mint sauce
  • Reshmi Kebab Starter
    £4.49
    Mildly spiced lamb and chicken minced flavoured with ginger, garlic, coriander and ground spice cooked on tawa wrapped with omelette. Served with salad and mint sauce
  • Chicken Tikka Starter
    £4.49
    Four cubes of chicken marinated in herbs and exotic spices, barbecued in tandoor. Served with salad and mint sauce
  • Lamb Tikka Starter
    £4.49
    Four cubes of lamb marinated in herbs and exotic spices, barbecued in tandoor. Served with salad and mint sauce
  • King Mix Kebab Starter
    £5.49
    Two cubes of chicken, Two pieces of Lamb and two skewers of lamb seekh kebab marinated in herbs and exotic spices, barbecued in tandoor. Served with salad and mint sauce
  • King Mix Vegetable Starter
    £4.49
    Two onion Bhaji's and two vegetable samosas served with salad and mint sauce
  • Mushroom Pakora Starter
    £3.99
    Authentic crispy Mushroom pakora made with Mushroom coated with spices, herbs and gram flour. Served with salad and mint sauce
  • Chicken Chaat Puri Starter
    £4.49
    Chicken cooked with chef's secret spices come on freshly baked puri in oil. Served with mint sauce
  • Samosa Starter
    £3.49
    A triangular savoury pastry fried in ghee or oil, containing spiced vegetables and meat. Served with salad and mint sauce
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