The Parsons Pig

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  • The Pub Grub Starters
  • The Pub Grub Main Courses
  • Fresh Pizza
  • Farm Salads
  • Burgers
  • Sandwiches
  • Wraps
  • Sides
  • The Indian Collection - Starters
  • Indian Street Food
  • The Indian Collection - Chicken Curries
  • The Indian Collection - Seafood Curries
  • The Indian Collection - Lamb Curries
  • The Indian Collection - Vegetarian
  • The Indian Collection - Tandoori Main Course
  • The Indian Collection - Biryani served with Vegetable Curry
  • The Indian Collection - Rice and Naans and Poppadums

The Pub Grub Starters

  • Crispy Coated Prawns (Popular)

    £7.95
    Deep fried selection of tempura torpedo prawns served with thai sweet chilli sauce

  • Pacific Calamari Rings (Popular)

    £8.95
    Hand cut panko coated calamari rings served with spicy mayo

  • Texan Chicken Wings (New)

    £7.95
    Succulent chicken wings smothered in an American Deep South BBQ sauce with a smoked hickory taste, served with sour cream

  • Spiced Homemade Chicken Goujons

    £6.95
    Crisp and tender panko coated chicken strips served with smoky BBQ sauce

  • Halloumi Fingers

    £7.95
    Delicious homemade lightly spiced fingers of halloumi and feta in a crispy batter served with a mango and tomato relish
    Vegetarian

  • Homemade Garlic Flat Bread with Cheese

    £5.95
    Vegetarian

  • Loaded Nachos

    £7.95