The Parsons Pig

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The Pub Grub Starters

  • Pacific Calamari Rings (Popular)

    £8.95
    Hand cut panko coated calamari rings served with spicy mayo
  • Loaded Nachos

    £7.95

The Pub Grub Main Courses

  • Parson’s Pasta Bolognaise (New)

    £15.95
    British beef mince in our fresh homemade Bolognaise sauce. Served on a bed of penne pasta
  • Seekh Kebab Platter

    £16.95
  • Chips and Kebab Platter (Popular)

    £15.95
    Our best selection of our Traditional and smoked saffron chicken tikkas with Gourmet chunky chips, garden salad and mint yogurt
  • Chilli Con Carne Platter

    £16.95
    Chef’s Homemade Chilli served with steamed Basmati, tortilla wrap, nachos, sour cream and grated cheese
  • Steak, Mushroom & Ale Pie

    £17.95
    Butter enriched pastry case filled with diced beef steak, Mushrooms & onions in Irish stout & ale gravy, served with gravy and steamed garden vegetables
  • Sausage and Mash

    £14.95
    Cumberland pork sausage ring, grilled to perfection. Served with creamy mash, seasonal vegetables and a rich gravy
  • Hunters Chicken

    £14.95
    Grilled chicken breast, topped with bacon, smothered in Kentucky BBQ sauce and cheese. Served with house salad and chips
  • Bombay Fried Cod and Chips (Improved )

    £16.95
    Large fillet of cod battered with a blend of Indian spices served with chunky chips and a House Rickshaw dip

Fresh Pizza

  • Desi Chicken Tikka Pizza

    £12.95
    With Red onions, Bell Peppers, Jalapenos
  • Keema Pizza

    £13.95
    With Minced Lamb, Red Onions, Bell Peppers, Jalapenos

Farm Salads

  • Chicken & Bacon Caesar Salad

    £13.95
    Grilled chicken breast & bacon on a bed of mixed green salads, croutons, Italian cheese & creamy Caesar dressing

Burgers

  • Classic Punjabi Lamb Burger

    £15.95
    6 Oz succulent spiced lamb patty, grilled and topped with mature Cheddar, salad and spiced mayo in a large Brioche Bun
  • Big Mary Crispy Chicken Burger

    £14.95
    Crispy fried chicken patty, with mayo, topped with mature Cheddar, salad, in a big brioche bun
  • Almighty Burger

    £18.95
    Our towering Ultimate burger with grilled chicken breast, 6 Oz Angus steak patty with melted cheese, mayo, bacon rashers & large onion rings

Sandwiches

  • Masala Fish Sandwich

    £10.95

Wraps

  • Seekh Kebab Wrap

    £11.95
  • VW Vegan Whopper Wrap (New)

    £11.95

Sides

  • Giant Onion Rings

    £4.95
  • Seasoned Vegetables

    £4.95
  • Side Salad

    £3.95
  • Garlic Flat Bread

    £4.25

The Indian Collection - Starters

  • Lamb Chops (Popular)

    £13.95
    Prime lamb chops, marinated for 24 hours in exotic spices & creamy yoghurt, slow cooked in the coal fired tandoor
  • Amritsari Fish Pakora (Popular)

    £8.95
    Fillet of tilapia marinated in ground spices, fried to a crisp golden texture
  • Chilli Chicken

    £8.95
    Shredded chicken breast sauted with bell peppers, red onion, chillies & garlic
    Spicy
  • Khaas Seekh Kebabs

    £8.95
    Minced lamb seekh kebabs, served with leafy salad and mint yoghurt
  • Achari Paneer Tikka

    £7.95
    Tandoor cooked slices of cottage cheese, peppers & onions marinated in pickling spices
    Spicy
    Vegetarian
  • Bombay Bhajis

    £6.95
    Crisp fried onion and bell pepper dumplings, gently spiced, served with homemade chutney
    Vegetarian

Indian Street Food

  • Bombay Bhaji Chaat

    £7.95
    Vegetable bhajis tossed in our special trio of homemade chutneys, topped with chopped red onions, tomatoes and coriander
    Vegetarian
  • Samosa Chaat

    £7.95
    Crushed vegetable samosas, served on a bed of chickpea curry drizzled with a selection of chutneys
    Vegetarian

The Indian Collection - Chicken Curries

  • Swati Chicken Curry

    £10.95
    Earthy homestyle chicken curry
    Spicy
  • Chicken Korma

    £10.95
    Diced chicken in a creamy & nutty korma gravy

The Indian Collection - Seafood Curries

  • King Prawn Coconut Curry

    £16.95
    King prawns in a creamy South-Indian curry, with coconut, curry leaves, mustard seeds & star anise

The Indian Collection - Lamb Curries

  • Nihari Lamb Shank (New)

    £20.95
    Slow cooked shank of lamb in a delicous, rich & aromatic curry with freshly ground spices
  • Kashmiri Lamb Rogan Josh

    £12.95
    Diced lamb in an enriched gravy of onions and tomatoes and Kashmiri spices

The Indian Collection - Vegetarian

  • Paneer Butter Masala

    £9.95
    Diced cottage cheese in a rich tomato butter sauce sauce with a hint of fenugreek
    Vegetarian
  • Palak Paneer

    £9.95
    Homestyle cooked paneer with spinach
    Vegetarian
  • Kadai Paneer

    £9.95
    A delicious recipe of cottage cheese with shredded green chillies, peppers & onion in a spicy tomato garlic curry
    Vegetarian
  • Malabar Vegetable Curry

    £9.95
    Mixed garden vegetables in a creamy, spiced coconut curry
    Vegetarian
  • Dal Makhani

    £9.95
    Black lentils, slow cooked with creamy tomato sauce, ginger, garlic, fenugreek & exotic spices
    Spicy
    Vegetarian
  • Chana Masala

    £7.95
    Spiced chickpea curry with freshly ground spices
    Spicy
    Vegetarian

The Indian Collection - Tandoori Main Course

  • Tandoori Mixed Grill

    £20.95
    Succulent kebab mix - Lamb chops, lamb seekh kebabs, chicken tikkas & tandoori wings
  • Tandoori Lamb Chops

    £22.95
    Prime lamb chops, marinated for 24 hours in exotic spices & creamy yoghurt, slow cooked in the coal fired tandoor

The Indian Collection - Biryani served with Vegetable Curry

  • Chicken Biryani

    £15.95
    Layered saffron basmati and pot cooked chicken curry
  • Coastal Seafood Biriyani

    £16.95
    Layered saffron basmati and pot cooked with an exotic seafood selection and traditional spices

The Indian Collection - Rice and Naans and Poppadums

  • Saffron Pilau

    £4.50
  • Garlic Naan

    £4.25
  • Chilli Garlic Naan

    £4.50
  • Lacha Paratha

    £4.25

About

Sam
Friday 10 January 2025
Excellent. Had heard great things about the Indian food at the Parson's Pig and we were very impressed. Thank you!
Peeyush
Sunday 05 January 2025
Chris
Saturday 04 January 2025
Karen
Monday 30 December 2024
Gary
Saturday 21 December 2024
Lovely dinner. Arrived hot but missing 1 portion of rice . Was as good as eating in. Would definitely use the take away again.
Daniel
Saturday 21 December 2024
Ryan
Thursday 19 December 2024
Food great as always, delivered quickly.
Paul
Tuesday 10 December 2024
Pauline
Wednesday 04 December 2024
Delivery driver very polite, food delicious as usual
KATHLEEN
Sunday 17 November 2024

A little bit about us

Do you love Indian food? If the answer is yes, you're in the right place. The good people of The Parsons Pig are here to cook your favourite dishes. All you have to do is order, pay securely online and await your delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
12:00 - 21:30
Tuesday
12:00 - 21:30
Wednesday
12:00 - 21:30
Thursday
12:00 - 21:30
Friday
12:00 - 21:30
Saturday
12:00 - 21:30
Sunday
12:00 - 20:30