TUK TUK Thai @ Woodford Kitchens

Glass noodle and shiitake mushroom filling.

Served with a zesty peanut sauce.

Served with sweet chilli sauce.

Deep fried wings with Thai chilli and herb. Spicy

Soft fortune bags prawns, chicken, and water chestnuts. Drizzled with a sweet and sour dark soya sauce.

Crispy, starch battered and seasoned with garlic and chili.

Minced shrimp. Spread onto crispy bread with sweet chilli dip.

Lightly breaded tiger prawns crispy. Served with our sweet chili sauce.

Prawn and sea bass blended with curry and kaffir lime leaf.

Japanese style dumplings served with sweet chilli sauce.

Japanese style dumplings served with sweet chilli sauce.

Japanese style dumplings served with sweet chilli sauce.

Selection of popular starters. 2 satay chicken, 2 prawn tempura, 2 prawn toast, 2 Thai fish cake and 2 vegetable spring rolls and served with sweet chilli and penut dips.

Crispy, starch battered and seasoned with peppers, onion and sweet chili dip.

Selection of 2 popular starters 2 chicken satay, 2 prawn toast and spring rolls with sweet chiili and penut dip.

Quarter, half or full and served with pancakes, spring onion, cucumber and homemade hoi sin sauce.