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Xinjiang Pepper Chicken

Signature Chicken 招牌必点椒麻鸡

  • Xinjiang Pepper Chicken 新疆椒麻鸡
    from £17.80
    Xinjiang Pepper Chicken Tender pieces of premium mature chicken tossed with fragrant green Sichuan pepper, chilli oil, black fungus, tofu skin, fresh onion and green peppers. A bold and authentic Xinjiang-style dish with a rich, aromatic flavour and a satisfying numbing kick. Allergen Information Contains: Soy (tofu skin, soy sauce if used) Sesame (if sesame oil or sesame seeds are used) Wheat (Gluten) (if soy sauce contains wheat) Sulphites (if cooking wine, vinegar, or certain seasonings containing sulphites are used) Allergy Notice Allergy Advice: This dish may contain soy, wheat (gluten), sesame and sulphites. Prepared in a kitchen that also handles peanuts, tree nuts, eggs, milk, fish, crustaceans, molluscs, celery, mustard and lupin. If you have any food allergies or intolerances, please contact us before ordering.
  • Crispy Salted Chicken(Bone-in) 盐水脆皮鸡(带骨)
    from £18.80
    Crispy salted chicken fried until golden with aromatic seasoning.
  • Sichuan Mala Braised Chicken(Bone-in)手撕麻椒鸡
    from £18.80
    Hand-shredded chicken tossed in fragrant spicy mala seasoning.
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