Yara - Alderley Edge

Vegetarian and contains milk

Vegan

Vegan, Gluten, Nuts and Sesame. Crushed walnuts, Crushed wheat, red pepper & Ierts

Vegetarian, Milk, Baked aubergine mashed with tahineh, gadic & yoghut, mixed with chopped tomato, onions, parsley & pomegranate

Vegetarian, Milk.Baked aubergines mashed with tahineh, garlic & yoyhurt, garnished with herbs topped with olive oil served with pitta bread

Vegan. Cooked chick peas crustily with tahineh mixed with fresh lemon juice & garlic, topped with olive oil served with piita bread

Vegan and Gluten. Middle Eastern pickled vegetables

Vegan, Gluten and Please ask for steam for allergic friendly meal. Chopped parsley, tomato and onions mixed with crushed wheat & herbs, topped with fresh lemon juice & olive oil

Vegan, Gluten and Please ask for steam for allergic friendly meal. Mixture of chopped tomato, spring onions, cucumber, radish, herbs, roasted bread & garlic, topped with fresh lemon juice & olive oil

Vegetarian and contains milk. Concentrated Mediterranean yoghurt topped with herbs & olive oil served with pitta bread

Vine leaves stulled with rice, onions & parslcy. Topped with lemon juice & olive oil. (Five pieces)

Vegan. Grilled aubengine cooked with tomato, onions, spices & vegetable oil served with pitta bread

Vegan. Potato cubes cooked in red sauce, spices, peppers, a hint of garlic. Medium spicy.

Contains milk. Mashed potato shaped & stutted with nunced lamb. Onions, spices, deep fried. (Two picces)

Gluten and contains milk. Crushed wheat moistened & shaped, stuffed with minced lamb, onions & spices, deep fried. (Two pieces)

Vegan. Crushed chick peas & onions, mixed with herbs & fried, served with tahineh sauce and pitta bread

Chicken wings marinated in lemou juice, garlic & spices,

Gluten, eggs and milk. Pastry stuffed with minced chicken, onions, parsley &

Vegetarian, Gluten, eggs, nuts and milk. Pastry stuffed with a selection of Mediterranean cheese, parsley & herbs, oven baked. (Two pieces)

Vegetarian, Gluten, eggs, nuts and milk. Pasty stuffed with a selection of Mediterranean cheese, spinach & herbs, oven baked. (Two pieces)

Vegetarian, Gluten, eggs, nuts and milk. Pasty stuffed with spinach, onions, pomegranate sace &

Gluten, eggs and milk. Pasty stuffed with minced lamb, onions, parsley & spices,

Gluten. Putt pastry, topped with minced lamb, onions & pomegranate

Vegan. Broad beans, cooked & mixed with chopped tomato, onions, parsley, lemon juice, garlic and herbs topped with olive oil

Vegetarian and contains milk. Halloumi cheese sliced & grilled on charcoal, garnished with herbs served with pitta bread.M (Five pieces)

Sesame. Hummus dip topped with slices of grilled lamb, garnished with parsley and pitta bread

Gluten. Spicy sausages (minced lamb) grilled on charcoal topped with fresh lemon juice

Vegan. Mashed potato shaped & stuffed with minced vegetables & spices and deep fried

Gluten. Crump breaded king prawns, deep fried

New. Gluten, milk, sesame. Crispy bread mixed with minced meat cooked in tomato sauce topped with rich white sauce aubergine parsley olive oil

New. King prawns marinated in a medium hot spices grilled over charcoal.

Please ask for steam for allergic friendly meal. Fresh aubergines, cougettes & onions, cooked with chunks of tender lamb, n tomato sauce, garlic and herds served

Please ask for steam for allergic friendly meal. Marinated in herbs and spices, grilled on charcoal, served with rice or chips.

Please ask for steam for allergic friendly meal. Marinated in herbs and spics, grilled on charcoal, served with special sauce, rice or chips.

Chunks of chicken breast, marinated in white sauce, garlic,herbs, grilled over charcoal. (2 skewer)

Please ask for steam for allergic friendly meal. Slices of chicken breast grilled & served with cooked mushroom,green pepper, onion, garlic & lemon served with chips or rice

Chunks of tender lamb marinated in spices & chilli sauce grilled over charcoal.(Two skewers)

Cooked rice smooth red with fried aubergine,topped with chunks of tender lamb & garnished with parsley. Served with tzatziki yogurt salad.

Chicken breast medium spicy marinated in red sauce, over charcoal (Two skewers)

Minced lamb, mixed with onions, parsley, spices, chilli sauce, skewered & grilled over charcoal. (Two skewers)

Vegan, Please ask for steam for allergic friendly meal. Fresh aubergines, cougettes, red and green pepper, onions, cooked in tomato sauce, garlic and herbs served with rice

Mustard and Gluten. Chicken breast, marinated in red sauce, grilled & placed on wooden skewer and served on a bed of onion & parsley.

Please ask for steam for allergic friendly meal. Combination of chicken kebab, shish kebab, kofta kebab, grilled over charcoal served on a bed of onion and parsley. (Three skewers)

Vegan, Please ask for steam for allergic friendly meal. Whole leaves of fresh spinach cooked with coriander, onion, garlic & herbs topped with fried onion & pomegranate Chunks of tomato, aubergine & onion cooked in tomato sauce with herbs, cheese, peppers

Please ask for steam for allergic friendly meal. Grilled lamb chops marinated in Mediterranean spices layered on fresh onion, served with salad, rice or chips

Vegetarian, Chunks of tomato, aubergine and onion cooked in tomato sauce with herbs, cheese, peppers & white sauce served with rice.

Please ask for steam for allergic friendly meal. Steak of lamb grilled and topped with mushroom, green pepper,onions, garlic, lemon & sauce served with chips or rice

Chunks of chicken cooked with red spicy sauce & rice smoothered with tried aubergine

Please ask for steam for allergic friendly meal. Fingers of minced lamb cooked in tomato sauce with onion, mushroom and peppers served with rice

Please ask for steam for allergic friendly meal. Chunk of chicken breast cooked in tomato sauce with mushroom and peppers served with rice

Cooked cous cous with red sauce, onion, spices, olive oil, mixed with veg, chunks of tender chicken and sauce

Cooked cous cous with red sauce, onion, spices, olive oil, mixed with veg, chunks of tender lamb and sauce

Slices of lamb marinated with spices and special sauce, grilled on upright skewer, served with tahineh sauce. Contain gluten

Slices of chicken marinated with spices and special sauce grilled on upright skewer, served with tahineh sauce, Contain gluten

Two slices of boneless chicken marinated with Mediterranean spices, lemon juice and garlic herbs charcoal grilled.

New. Lamb shank marinated in an exotic Lebanese spices slowly oven cooked with veg served with rice

Warm and healthy slow cooked lamb stew. Fall apart tenderchunks of lamb,in rich and thick tomatoe sauce. Spiced with middle eastern spices and herbs. Serve with rice.

Thick, heaty vegan stew full of beans, mixed bell peppers, potatoes and other veggies cooked in olive oil. Flavoured with fresh herbs and Middle Easten spices. Served with kabseh rice.

Vegan

Whole lentils & nicely cooked in vegetable oil &spices, topped with fried onions

Rice with vermicelli cooked with vegetable butter, garnished aromatic spices.

Vegetarian. Rice with finely chopped tomato and pepper cooked with herbs and spices topped with lemon juice and olive oil

Chopped tomato, cucumber, lettuce & feta cheese & onion dressed with herbs

Chunks of aubergine, peppers and parsley dressed with pomegranate sauce and olive il

Finely chopped tomato, cucumber and lettuce with onions and parsley dressed with herbs, fresh lemon juice and olive oil

Finely chopped cucumber mixed with yogurt and garnished with herbs

Chunks of cucumber, tomato and lettuce, topped with lemon juice and olive oil

New. Mixed rocket, tomato, onion, spinach & beetroot, topped with a home made dressing.

From grape- variety of Cabernet, Sauvignon, Syrah, Cardigan, Grenache. Nice on the pallet with complex fruity aromas

The very noble Sauvignon, Semicolon and Chardonnay constitutes the basis of this elephant and suitable wine

Scarlet in colour with terracotta tones at the rm, complex nose of cigar box space, baked Iruat, npe morello chemes - blackcurrants

| LEBANON This strong wine reveals a sparkling garnet robe & a very pleasant aroma, round with a fine bouquet.

LEBANON Scarlet in colour with terracotta tones at the rim, complex nose of cigar box spice, baked fruit, ripe morello cherries and blackcurrants.

ARGENTINA Aromas of cherry, kirsch, spice, red and black plums, blackberry, cassis and bramble, with fine tannins and a raspberry, apple, cherry and cinnamon crumble finish

ITALY Medium bodied, rounded, warm and silky with juicy red plums, red cherries and soft tannins.

| CHILE Easy drinking, soft and juicy with ripe, sweet plums, raspberry, cinnamon spice and vanilla.

AUSTRALIA Juicy, soft and enjoyable this is medium bodied with red berry fruit, baked plums and nutmeg.

NEW ZEALAND Vanilla, hints of spice, dark cherries and strawberries with toasty characters.

Fresh and dry wine. It will perfectly blend cold mezzes and grilled dishes

The very noble Sauvignon, Semllon and Chardonnay constitutes the basis of this elegant and suitable wine

| LEBANON Creamy, herby and spicy Lebanese wine

- Marlborough | NEW ZEALAND This wine is fresh and vibrant with passion fruit, gooseberry and some melon characters.

ITALY A very classic Pinot Grigio with notes of nuts, pear, melon and even some banana.

AUSTRALIA A well-balanced wine with light white peaches and plums and a suggestion of coconut milk.

| SPAIN Straw yellow with a bright green reflection. Notes of apple, stone fruit and lime. Great mouthfeel, with crispy acidity. Voted best white wine of Spain 2023.

NEW ZEALAND luicy citrus and makrut lime, subtle white nectarine and passionfruit notes. The palate is mouthwatering, with tropical hints of peach and guava.

LEBANON Massaya Rosé is made in a crisp Provençal style. Delightfully delicate and fragrant. A gorgeous strawberry colour, with aromas of red berry fruits and subtle spice.

ITALY Delicate, dry and fresh, this is light in colour with notes of pear, bubblegum and rosehip aromas and flavours.

FRANCE Dry & Crisp with aromas of crushed strawberries, peach, rose-water and orange blossom.

Its aromas are radant, revealing bright white-tle thed fnuits flavourtul and smooth combining generosity and elegance

| ITALYDelicately fruity and harmonious with a fine perlage Peach, green apple with secondary notes of acacia and lilac.

| ITALY Full-bodied with gentle red fruity notes of raspberry and cherry. Perfect for any occasion!

| ITALY Light, fresh and well-balanced with attractive aromas and flavours of melon and green apples. Simply delicious! GOLD MEDAL WINNER 2023 PROSECCO MASTERS AWARDS.

ITALY Bottling takes place after eight months and the resulting wine is delightfully delicate and fragrant. A gorgeous strawberry colour, with aromas of red berry fruits and subtle spice.

FRANCE A soft Champagne, balancing bright pear and apple fruits with a crisp edge, with a tangy lemon zest texture. SILVER MEDAL WINNER 2023 CHAMPAGNE MASTERS AWARDS

| FRANCE Instantly recognisable and a real favourite, this celebrated Champagne displays a wealth of toasty richness.

FRANCE This has fantastic depth of flavour. It's a seductive, showing flavours of summer berry fruits with a soft texture and long finish.

Filo pastry stuffed with pistachio nuts baked with butter, honey and sugar.

Two layers of shredded pastry stuffed with pistachio nuts, baked with butter, honey and sugar (four pieces).

Flour paste shaped and stuffed with walnuts, baked in the oven.

Flour paste shaped and stuffed with minced dates.

Mashed sesame with pistachio.

Selection of flavoured turkish delight.

A traditional honey cake with nuts. It's a multi-layered honey delicacy top is drizzled with chocolate icing and sprinkled with chopped nuts.

Milk pudding cooked with blossom water, garnished with grated nuts.