Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
Unit F62, Commerce Way, Parliament Business Park, Liverpool, L8 7BA
No min. order
Note: Allergen Information:
Please note that some dishes may contain traces of peanuts, nuts, shellfish, fish, eggs, milk, gluten, soya, sesame seeds, celery, mustard, lupin, sulphur dioxide. Please inquire when ordering
We use gram flour for fried starters as batter
Friendly efficient - great quality food
Delicious food. Great size portions and full of flavour - highly recommend!
The palak paneer was delicious, and the delivery was very quick. Would deffo order from here again!
We've ordered before and have always had a great experience. The portion sizes are good, the food was hot and was delicious.
I’ve always enjoyed the food and personal service from Zaffran
We have ordered from Zaffran several times and the food is always, delicious, hot and flavoursome. The best Indian we’ve had in Liverpool by far
Foods were delicious but the delivery driver is so rude.He can’t wait 2 minutes until I come
Lovely as always
45 minutes late
You Cheeky Customer i was outside the the Flats and waiting for 50 minutes complained to Just Eat 3 times and they could not get through your phone as it was saying the number dialled is not recognised and they emailed you thrice and upon that you said we were delayed ot late. Thanks to the Sainsbury delivery van he had the code to the fob pad system so i got in and i explained everything to you and your girlfriend who came out to collect and you came later even then blaming us for your own faults as JUST EAT is the witness. WOW CANNOT BELIEVE !!!
Thanks Libby for ordering with just eat as ordering with other companies like Uber or Deliveroo cost us 35% plus vat.
It all tasted fine, though the korma was like a soup with a few small chunks in it. Samosas greasy and fridge cold inside. Bhuna really nice and all arrived very quickly. But overall would expect better for the price and probably won’t order again
Hello Paul its really shocking to read all this as i packed your food and also delivered my chefs cooked in front of me as he put 12 21-25 size prawns as its good excellent size portion and i can believe that the samosa might be cold inside but they are fried in hot oil and there is no chance to be cold. But if i could be of any help kindly call on takeaway landline.
Not the best Indian I’ve had but edible and overpriced compared to others locally
Thanks Amy hope we are on time and the drive delivered you the food to the best location and once again thanks for ordering with just eat as ordering with other companies like Uber or Deliveroo cost us 35% plus vat.
Half of the mixed grill was inedible and was left uneaten. The chicken, lamb and fish were tough, fibrous, unpleasant and inedible. I complained to Just Eat but they have not bothered to get in touch to deal with my complaint. I expect better of this restaurant - they are usually are pretty good. This is a real low.
Medium spiced peas & potatoes with herbs wrapped In pyramid shape.
Medium spiced peas & potatoes with herbs wrapped in pyramid shape.
Fresh soft cottage cheese & peppers cooked In tandoor.
Fresh soft cottage cheese with mango masala cooked In tandoor.
It is a delicious and popular north Indian snack with stuffed green peas.
It is a delicious and popular north Indian snack with stuffed lentils.
Fresh spiced potato cakes stuffed with lentils and pan fried.
Indian savouries & lentil dumplings with yoghurt tamarind sauce.
Known to all, shredded onions, mixed with gram flour, spices & herbs.
Spicy dal fritter made from coarsely ground chana dal.
Authentic indian kebab made from select vegetables & spices & condiments.
Crisp fried snack made with tapioca pearls, boiled potatoes and herbs.
Fritters made from chopped spinach along with sliced onions & spices & condiments.
A popular potato fritter, fast food in maharashtra India.
Chick peas cooked in masala chat sauce & spices, served on puri bread
Fresh sliced mushrooms cooked in special sauce, served on puri bread.
Indianised Chinese Vegetarian Starters (Szechuan Style)
Cubes of cottage cheese, tossed in szechuan sauce with spring onions.
Fresh vegetables wrapped in pastry and pan fried.
Potatoes, cheese & spices with jalapeño chillies.
Cauliflower florets cooked in manchurian sauce & spring onions.
Cubes of cottage cheese tossed with spices, peanuts & coriander.
Crispy baby corn tossed with spring onions in soy sauce.
Stir-Fried and Fried House Special Starters
Lamb cooked in curry with onions & peppers served on puri bread.
Chicken cooked in curry with onions & peppers served on puri bread.
Prawn cooked in curry with onions & peppers served on puri bread.
Mince lamb & peas with spices enveloped in pastry.
Mince chicken & peas with spices enveloped in pastry.
BBQ chicken & peas with spices enveloped in pastry.
Talapia fillet flavoured with carom seeds, gram flour batter, pan fried.
Chicken batter fried & cooked on southern style with curry leaves.
Indianised Chinese Stir Fried Starters
Chicken with vegetables wrapped in pastry and pan fried.
Chicken wings batter fried & tossed in a pepper sauce with spring onion.
Chicken wings batter fried & tossed in organic BBQ sauce.
Chicken wings batter fried & tossed in honey and ginger.
Chunks of squid batter fried & tossed in spicy chilli & garlic sauce.
Chicken batter fried & tossed in a chilli & garlic sauce.
Mince chicken dumplings cooked in szechuan sauce & spring onions.
Chicken tossed with Indian herbs and crushed peanuts & coriander.
King prawns marinated with ginger & garlic, tossed in pepper sauce.
Tandoori / Charcoal Grilled
Chicken fillet marinated with yogurt & tandoori spices.
Chicken fillet marinated with yogurt peppers & tandoori spices.
Chicken fillet marinated with hung yogurt-garlic & herbs soft cheese.
Chicken on bone marinated with yogurt & tandoori spices.
Chicken fillet marinated with soft cheese, garlic & herbs.
Tandoori skewered mince chicke mixed with spices & herbs.
Tandoori skewered mince lamb mixed with spices & herbs.
Lamb chops marinated with spices & herbs smoked in tandoor.
Jumbo king prawns marinated with spices & herbs smoked in tandoor.
Fish fillet marinated with yogurt, carom seeds, mustard oil & herbs.
Selection of Best BBQ : Lamb Chop, Chicken Tikka Garlic, Lamb Seekh Kebab, Chicken Reshmi Kebab, Chicken Malai Tikka, Chicken Tikka.
Included in MainCourse: Tandoori Chicken, Tandoori King Prawn & Fish Tikka Ajwaini.
All the curries can be adjusted to your taste
Rich creamy, chopped onions and tomato gravy, garnished with ginger julienne, coriander & low fat cream.
Mild white onion & melon seeds gravy, fragrant with saffron, cardamon and garnished with cream.
Mild white onion & melon seeds and tomato gravy, fragrant with saffron and garnished with cream.
Rich & creamy with touch of butter in pure punjabi classical way cooked with red wine tomatoes.
Kashmiri preparation containing a myriad of spices & flavours to give all time classic lamb dish.
Dark browned onions tossed with freshly chopped baby spinach with ginger & garlic.
Meaning “broiling” is the culinary method where the meat is cooked in its own moisture.
Cooked with fresh tomato, ginger & garlic and with a tempering of red & green peppers.
Cooked in onions and tomato based gravy with diamond shape cut onions and fresh coriander.
Braised in spiced masala of garlic, ginger, onions, peppers and tomatoes with red dry chilli & coriander seeds.
Punjabi recipe of creamy dish cooked with fresh fenugreek green leaves and touch of cream.
Cooked in a unique goan style with coconut cream, fresh curry leaves and mustard seeds.
Cooked in onion, tomatoes, ginger & garlic paste with star anise, red chilli & curry leaves.
Cooked in rich gravy of plum tomatoes with hot spices, hints of lemon & red dry chilli.
Cooked in traditional vindaloo spices including red chilli, garlic palm vinegar and cumin.
Cooked in a special balti gravy with fresh red chilli paste with ginger & garlic paste.
Rich garlic gravy cooked with green chilli paste and red dry chilli.
Cooked in home made pickle gravy with browned onions, tomatoes & garlic.
Aromatic basmati rice, a perfect companion with any meal.
Aromatic basmati cice cooked with saffron, cardamom and cinnamon.
Aromatic basmati rice cooked with fresh peas, carrot, green beans and corn.
Aromatic basmati rice cooked with mince lamb.
Aromatic basmati rice cooked with egg & fresh spring onions.
Aromatic basmati rice cooked with fresh mushrooms and herbs.
Aromatic basmati rice cooked with dry fruits.
Aromatic basmati rice cooked with spring onions.
Aromatic basmati rice cooked with sliced chicken.
Aromatic basmati rice cooked with chick peas.
Aromatic basmati rice cooked with boiled eggs and masala curry sauce.
All biryanis are served with plain biryani curry.
Tandoori king prawns cooked in spices & herbs delicately layered with saffron flavoured basmati rice.
Cod fish tikka cooked in spices & herbs delicately layered with saffron flavoured basmati rice.
Lamb cooked in spices & herbs delicately layered with saffron flavoured basmati rice.
Chicken marinated in spices then layered with saffron infused basmati rice.
Fresh mix seasonal vegetables cooked in spices & herbs delicately layered with saffron flavoured basmati rice.
Classical Indian bread cooked in tandoor.
Fresh naan bread coated with an abundance of freshly ground garlic cloves and coriander.
Classical Indian bread cooked in tandoor and brushed with butter.
Fresh naan bread stuffed with almonds, raisins, and coconut. Nuts.
An exotic leavened bread enriched with butter and baked in the tandoor.
Fresh naan bread stuffed with potatoes, spices and fresh coriander.
A traditional Indian bread made from wholemeal wheat flour, cooked to perfection in tandoor.
An exotic leavened bread enriched with mint and baked in the tandoor.
An exotic bread stuffed with chopped spiced onions and baked in tandoor.
An exotic bread stuffed with grated cheddar cheese with freshly chopped garlic and baked in tandoor.
An exotic bread stuffed with cottage cheese and bakedin tandoor.
Fresh naan bread stuffed with mince lamb and baked in tandoor.
Fresh naan bread stuffed with grated cheese and green chillies cooked in tandoor.
Fresh naan bread stuffed with green chillies cooked in tandoor.
2 Home made thin bread cooked on tawa, excellent choice for the health conscious.
Traditional Flat Bread Chapati Made from Pearl Millet Flour.
Whole wheat flour flat bread 4 pcs
Gluten Free Flat Bread Made Of Rice Flour
Yoghurt with grated cucumber.
Plain yoghurt, companion to any meal.
A mixed salad of tomato, cucumber, lettuce, onion and green chilli.
2 Pcs of popodoms - with freshly made 3 dips.
Homemade Indian Desserts
Creamy rice pudding, delicately flavoured with almonds.
Traditional Indian bread pudding with rich rabri & nuts.
Indian sweet made of milk powder & deep fried soaked in sugar syrup.
Grated carrots cooked with milk, nuts, cardamon & condensed milk.
Spongy Milk dumplings sweetened with saffron in Milk.
Spinach cooked with cubes of cottage cheese, ginger & garlic with touch of mild tomato gravy.
Okra (Bhindi) cooked with tomato, onions, green chilli and fresh coriander.
Fresh cauliflower, baby potatoes cooked with light spices &fresh ginger.
Cottage cheese braised in a spiced masala of garlic, ginger, onions, tomato & coriander seeds, red chilli.
Cottage cheese cooked in rich onion & tomato gravy with green peas and cream.
Cottage cheese cooked in mild tomato gravy with ginger, garlic & cream.
Baby potatoes gently flipped with baby spinach and tempered with cumin, ginger and garlic.
Baby spinach tempered with cumin, ginger and garlic.
Mushrooms tempered with fresh tomatoes, cumin, ginger and garlic.
Baby potatoes tossed with cumin seeds, tomatoes, fresh coriander & red chilli.
Chick peas cooked in medium spiced curry in a punjabi style grounded masala.
Yellow lentils boiled and tempered with cumin, chopped onions, ginger and garlic.
Green peas and mushrooms, cooked with spring onions tomatoes and spices, tempered with cumin.
Cottage cheese dumplings stuffed with raisins cooked in rich mild tomato gravy with a cream.
Black lentils cooked in butter and tempered with ginger & garlic and flavoured with kasoori methi powder.
Punjabi recipe of creamy peas cooked with fresh fenugreek green leaves & touch of cream.
Red kidney beans cooked with tomato, red onion, ginger & garlic.
Green beans cooked with baby potato & tempered with cumin & spices.
Green fenugreek leaves cooked with baby potato & tempered with cumin & spices.
Roasted aubergine mashed and cooked with fresh ginger, garlic and onions.
Chickpeas in rich punjabi style sauce with tangy & spicy herbs.
Kashmiri dum aloo is a delicious recipe rom kashmir with small baby potatoes cooked in spice sauce.
Punjabi kadhi pakora cooked in mild natural yogurt curry sauce with mustard seeds and curry leaves.
2 Popodoms with 3 dips, choice of 2 starters, choice of any 2 curries, 2 plain naan bread, 2 pilau rice & chips, choice of 1 veg side dish.
Very authentic “Dhaba” street style dish cooked from chunks & mince of lamb combination.
Very authentic “Dhaba” street style dish cooked from chunks & mince of chicken combination
Cooked with mince of lamb and green peas with tomato, ginger & garlic.
Cooked with mince of chicken and green peas with tomato, ginger & garlic.
Delivery is £0.00 away
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