Zeera Indian Takeaway

Indian Bangladeshi

Unit 11, Hardwick Shopping Centre, Bury Saint Edmunds, IP33 2RH

Delivery from Mon 17:55

Note: "Note: ***IMPORTANT****MUST BE READ BEFORE PLACING ORDER ABOUT DELIVERY CHARGES***

For IP32 and IP33 postcode £1 delivery charge is automatically added to your order. However, for the area mentioned below specific delivery charges are payable in cash to the delivery driver and this is not included in your bill. If no cash is available, then you can ring the takeaway and have it paid by card. These areas and charges are:

Beyton £3.50,Bradfield St. George £3.50, Bradfield St. Clare £3.50, Barrow £6, Brockley £6, Cockfield £4.50, Chedburgh £5, Chevington £5, Depden £6, Drinkstone £6, Elmswell £6, Felsham £6, Fornham/Fornham All Saints/Fornham St. Martin £2.50, Great Barton £3.50, Hessett £4.50, Hawstead £2.50, Honington £8, Ixworth £6, Little Whelnetham £3, Lawshall £5, Norton £7, Pakenham £4, Rougham £2.50, Stanningfield £3.50, Thurston £3, Tostock £5, Whepstead £3, Woolpit £5, Westley £2.50.

Allergies & Intolerances:

Most of our dishes contain nuts, eggs, dairy and other allergens. Our kitchen is a busy working environment and there is no dedicated preparation or cooking area for customers with food allergies. Therefore, cross-contamination between ingredients is highly likely. If you have any food allergy, please ensure to call us before placing your order and we will be happy to advise you. "

Meat marinated overnight and then upon order grill on skewers in tandoor clay oven in

temperatures of above 600°F, thus enabling it to cook fresh food rapidly.

Except paneer all dishes can be made 100% vegan. Please ask while ordering.

Vegetarian

The literal meaning of balti is ‘bucket’ and it originates from birmingham! A genuinely nice dish with an array of flavours tangy, sweet and a little spice. Served with a nan bread.

Naga is a type of chilli that originates from bangladesh, it has a distinct taste and greater flavour compared to green chillies. Highly recommended to those who enjoy a madras or vindaloo.

A rich dish with hot, sweet & sour taste made of lentil base sauce for dansak and

tomato base sauce for pathia. Served with a pilau rice.

Basmati rice stir fried in a wok together with all the other ingredients giving a light subtle spicy taste. Vegetable curry comes on the side.

Contains: Gluten, Eggs, Milk, Nuts etc.

No further discount available

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