Abokado, now delivered
Back in 2003 we gave up our day jobs, pulled on back-packs and set off on a journey round the Southern Hemisphere to rebalance our lives. A year later we returned to London and, inspired by the fresh and healthy food we’d enjoyed, launched Abokado on a shoestring.
Our idea was simple. Delicious, fast and freshly made food that leaves you feeling great.
Many years on, Abokado has grown quite a bit. However, we continue to run the business with the same passion and integrity (and almost as much energy!).
We hope you LOVE Abokado as much as we do!
Mark & Lindsay
Everyone's favourites
California Nigiri
Salmon nigiri, salmon and avocado maki, California maki, surimi crab-mix and a dressed kale salad. Served with soy, wasabi and pickled ginger.
Kickin Chicken
Our legendary chicken, served on a bed of edamame beans, alongside sushi favourites!
Omega Lite
Salmon nigiri, wakame seaweed and dressed edamame. Served with soy, wasabi and pickled ginger.
Vegan Eden
Dressed avocado and cucumber rolls, veggie gyoza, rocket salad, wakame seaweed and a separate soy and ginger dressing. Served with soy, wasabi and pickled ginger.
Abokado on Just Eat
