Order Chinese takeaway online

Chicken Chop Suey (which means ‘assorted pieces’) is a main containing…well, assorted pieces of chicken (or beef, prawns, pork and vegetables). All stir-fried rapidly with eggs, bean sprouts, cabbage, celery and bound in thick tasty sauce – then delivered chop-chop, by us. Singapore Fried Noodles will have your taste buds singing thanks to vermicelli noodles seasoned with curry powder, veggies, scrambled eggs and a mix of chicken, beef, char siu pork or prawns. Looking for a lighter lunchtime bite? Try Dim Sum – a style of cuisine prepared as bite-sized dumplings. Perfect with a nice cuppa (Green) Tea. Fancy more spice in your life? Try Crispy Shredded Beef with Chilli for sizzling strips of deep-fried beef mixed in a sticky chilli sauce. Or there’s Salt & Pepper Squid with a crispy, spicy coating around hot, tender squid. Want your cephalopod spiced up even more? Try Squid with Chilli in Black Bean Sauce. And, staying on seafood, Prawns in Spicy Sauce Szechuan Style is the best-known dish from this area with a sweet & sour sauce over moreish crispy tiger prawns – heeey – is that your stomach growling? Then you need to hear a Just Eat delivery bike roar...

Wondering where to start? Easy-seaweedy. Crispy Seaweed is delicious and (spoiler alert) actually made from spring greens. (And easily ordered through the Just Eat app.) Spring Rolls rock, too – deep-fried appetisers packed with shredded carrot, bean sprouts and rice noodles. Spare Ribs with BBQ Sauce is another sizzling favourite, whereas Sesame Prawn on Toast is a lighter way to whet your appetite. Too much choice? No worries, go ‘Shared Platter’ and scoff them all – you’d be Prawn Crackers not to. (And you'd be mad not to use a Just Eat delivery bike)