Sandwiches Takeaways and Restaurants in Canterbury

Canterbury – Real Local Food. Delivered Real Fast.

In Canterbury, our first partner joined us in Oct 2008. We now have 47 restaurant partners, serving over 21 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 25,577 reviews, with an average rating of 4.60. With a population of over 46,978, we want to feed everyone and our restaurants are open for business from 4:15AM until 11:45PM... What are you waiting for?

Real Sandwiches. Delivered Real Quick.

Ham & Cheese, Egg & Cress, Chicken Tikka, BLT, Tuna Mayo, Sliced Chorizo, Bacon Butty, Halal Turkey Sausage – it’s hard to imagine the world without the mighty Sandwich.

Tasty hot or cold food crammed between two slices of bread so you can hold it? Wonderfully simple and simply wonderful – as is the story behind it. The Sandwich is believed to have been invented by John Montague, the 4th Earl of Sandwich in 1762 during a 24-hour gambling session, so that he didn’t need to leave his table. He’d probably be chuffed that today you don’t need to leave wherever you are to enjoy one either. Simply order from somewhere near you, via the Just Eat app.

Best Sandwiches restaurants in Canterbury

Subway® - Canterbury St. Peters

49 Saint Peter's Street, CT12BE

51 reviews

Popular dishes

Crusty Cob

Think you’re a bread-head? We mean, Is the bread in your sandwich as important as the day is long? A Crusty Cob for your breakfast buttie? Slices of Wholemeal Toast for your Chicken & Avocado lunchtime sandwich? A Soft White-Flour Roll (properly squidgy) with your evening bowl of soup as a precursor to dinner? Or are you less yeasty and a lover of flatbreads like Pita or Tortillas or Focaccia with its olive oil and herbs? Or Ciabatta with its brittle crust and airy interior? Or, like the Scandinavians and Germans are you drawn to the wheat-like cereal, Rye, and the dark, heavy Sourdough it produces? Whatever our sandwich, the Just Eat app is the best way to get the idea of bread out of your head – and into your stomach. Can’t find your first choice? Bring on a Sub.

Bacon, Lettuce and Tomato

The sandwich is such a versatile meal that we propose a toast. (Did someone say TOASTIE?). Well, if you get all hot under the ciabatta about toasted sarnies, here’s how to make the most’er the toaster. The iconic BLT – Bacon, Lettuce, Tomato (where’ the M for Mayo?) – is a classic. As is its close relative the Club Sandwich (hold the bacon, insert the chicken or turkey). Other faves are Tuna Melt, Toasted Bacon, Toasted Sausage and the good ol’ Cheese Toastie, (not to be confused with Welsh Rarebit aka posh cheese on toast). Want really fancy? Et Voila! Le Croque-Monsieur, arguably the most upper crust Ham & Cheese Toasted Sandwich. Known as Tost in Italy and Tosti in Holland, it oozes cheesiness (and hamminess, for that matter). ‘Croque’ means bite – and a Croque-Madame is the same toastie but with a poached or fried egg on top. (Oeuf!)