Real BBQ. Delivered Real Quick.
BBQ Chicken, BBQ Ribs, BBQ Wings, BBQ Sea Bream – you no longer need to gather a crowd outdoors to enjoy great BBQ food. These days you can leave all the smoke and flames to the pros and simply get your perfectly charred feast delivered direct to you. (Via the Just Eat app, of course.) Good job, too, because there’s a lot more to Barbecuing than BBQ sauce. It takes time, patience and care. Great BBQ meat is so mouthwateringly moist and tender because it’s cooked long and slow to soak up those smoky flavours and spicy rubs and marinades.
There’s something especially primal about the charred chew you get with grilled meat. Probably because it goes right back to cavemen discovering that burnt meat in a forest fire tasted better. We think you’ll find it tastes better if it’s cooked by BBQ pros and delivered to your door via Just Eat.
Best BBQ restaurants in Barry
Popular dishes
Mixed Grill
Got the word BBQ on the tips of your taste buds? Then you’re probably thinking about all the classic meats of the Mixed Grill, like Lamb Chops, Lamb Kidneys, Beef Steak, Gammon, Chicken, Sausages, Tomatoes, Mushrooms and (natch) Fries. But what you’re definitely thinking is the Burger, right? It’s deffo at home on the BBQ (and Just Eat can have one at your home in no time). The Classic American Burger means 100% griddled beef patty, freshly ground, cooked medium in a proper squishy bun, with gherkins, lettuce, red onions, fresh tomato and American-Style House Sauce. Want extra toppings? You got ‘em. Another go-to is the Bacon ‘n’ Cheese Burger, with streaky bacon and American cheese, of course. Want to spice it up? Go Chilli Burger with fresh jalapenos, cheddar cheese and a dollop of spicy chilli in the filling. Swerving red meat? Opt for a Chicken Burger with chargrilled chicken breast instead of a patty. (But don't forget the Just Eat app.)
Veggie Burger
Craving a BBQ, but swerving red meat? The Just Eat app plenty of answers on tap (well, maybe a couple of taps). Opt for Barbecued Seafood such as Cod, Sea Bass, Shrimp and skewers of Squid, Barbecued Chicken with Honey Glaze or what about a Veggie Burger that gives you all the satisfaction of the big two-handed burger-munching ritual, but with plant-based protein as your delicious patty. There are many fresh and inventive ways to down a burger without downing meat. Like Vegetarian Patties made from a blend of organic tempeh, chickpeas, beetroot and sweet potato in a brioche bun with tomato, pickle and burger sauce. Or a Mushroom Burger with a crisp, fried Portobello mushroom filled with melted cheese, lettuce and tomato. These, along with the Mushroom & Halloumi Burger and the Bean Burger (often made from a multiple mix of delicious beans) are just a few of Just Eat’s meat-free delivery delights.
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