Thai Takeaways and Restaurants in Harlow

Harlow – Real Local Food. Delivered Real Fast.

In Harlow, our first partner joined us in Nov 2008. We now have 79 restaurant partners, serving over 22 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 24,854 reviews, with an average rating of 4.60. With a population of over 94,365, we want to feed everyone and our restaurants are open for business from 7:00AM until 11:59PM... What are you waiting for?

Real Thai Food. Delivered Real Quick.

Pad Thai Noodles, Tom Yum Soup, Spring Rolls, Massaman Curry, Pad, Tom Kha Kai – as all those busy Just Eat delivery stars will tell you, we Brits can’t get enough of Thai food these days. Thai food isn’t just the national cuisine of Thailand, it’s fast becoming the fave cuisine of Britain.

In fact, it often tops the polls of the UK’s most popular food and is arguably our fave takeaway treat. No wonder, as it’s one of the tastiest and healthiest international cuisines out there. Thai menus feature lots of exotic-sounding dishes based around fresh fish, meat, rice, vegetables prepared lightly with distinctive South East Asian herbs and spices.

Not only that, you also get to choose from three colours of curry – Red, Green and Yellow. And all through one app, Just Eat.

Popular dishes

Thai Green Curry

Thai cooking focuses on lightly prepared dishes with strong aromatic ingredients and a spicy edge. Thai Green Curry is coconut curry flavoured with fresh green chili peppers and Thai basil with chicken, prawns or fish balls. Want spicier? You want Thai Red Curry with Roast Duck, the quintessential mix of the Thai (red curry) and Chinese (red roast duck) cuisines, and often cooked with fruits like grapes and pineapple. Thai Yellow Curry is a Thai-Muslim dish made with chicken and potatoes, though other meats or prawns are often used. Massaman Curry is a thick, almost-Indian-style curry containing coconut milk with stewed beef or chicken and rare dried spices. Jungle Curry hails from forested areas of Northern Thailand (and contains no coconut milk, as they didn’t occur naturally there). Once cooked with wild boar, it is still anything but boring with chicken or pork

Som Tam (Papaya Salad)

Thai is one of the healthiest cuisines. Som Tam (Papaya Salad) is papaya with peanuts, dried shrimp or crab, palm sugar and other fresh vegetables – perfect for the hungry, but health-conscious among you. Khao Phat (Thai Fried Rice) is made with varying ingredients then served with fresh lime, cucumber, spring onions and chili peppers in fish sauce. Khao Niao (aka Sticky Rice) is a staple food of N and NE Thailand, and traditionally eaten using only the right hand. (Forgive us, but we’ll need two to deliver it.) Khao Man Gai (Chicken Rice) is rice steamed with garlic and served with a breast of sliced boiled chicken, a light chicken broth and a spicy dipping sauce. Protein? Yes. Carbs? Yes. Just Eat? Obviously.