Order Pizza delivery and takeaway online in Liverpool

Contrary to popular belief, the world (of cuisine) is still flat – and pizzas are inspired from every corner of it. New York Pizza is a benchmark for thin crusts everywhere. Irresistibly foldable, standard toppings are tomato sauce with stringy cheese, oregano and garlic – pep it up with extra pepperoni if you need a meat treat. Greek Pizza is typically puffed pastry with feta cheese, Kalamata olives, fresh tomato, green bell peppers, onions and spinach – your own personal edible little Greek island. Middle Eastern Meat Pizza (aka Lahm Bi Ajeen) is Lebanese pizza-like pastry topped with ground lamb, minced onions, cumin and yoghurt. And there’s Hawaiian Pizza, (actually Canadian!) with its succulently exotic love-it-or-hate-it blend of ham and pineapple.

Reckon you’re the big cheese? Then you’ll find Quattro Formaggia quadruple delight. Mozzarella, Fontina, Gorgonzola and Parmagiano are the typical cheesy quartet. Don’t want to say ‘cheese’? Then say Vegan Pizza – 7% of the UK now prefers this pizza newcomer with ingredients like plant-based mozzarella topped with fried aubergine and vegan sausage. And if it’s just veg you’re after, then Vegetariana offers aubergines, courgettes, peppers, spinach, carrots and peas (without the queues). Hungry, just fire up your Just Eat app.