Order South Indian delivery and takeaway online in Southall

Thinking South Indian? (Then think Just Eat app.) And certainly think Vegetable Biryani. It’s a great one-stop, single pot of what’s what – a vegetable curry and Colourful Spiced Rice crammed with authentic Indian flavours. Biryanis are often served with Chicken or Lamb, but there are many delicious Vegetarian versions, too. And, believe us, a Biryani is so much more than just rice and meat or veggies – surprisingly complex flavours arise from the slow-cooked combos of cinnamon sticks, star anise, cumin, cardamom and even a dash of coconut milk. Eat it with a Chapati Flatbread – and relish. You could also think about the savoury, doughnut-like Vada (they’re not Darth, but they’re very dense). These fried fritters are made from lentils and gram flour with a smattering of potato mash to give them their compactness. Eat as a (Street-Style) Snack with the sour-savour Sambar Sauce and lovely moist Coconut Chutney. (And they can be up your street in no time on a Just Eat delivery bike.)

A Thali is a staple South Indian Dish that’s like lots of little meals in one. It’s traditionally served as a Buffet on a Banana Leaf (but we prefer a Just Eat delivery bike). The idea is that your palate gets a Salty, Sweet & Sour hit in one delicious sitting. A central dish of rice is surrounded by smaller dishes of Curries, Chutneys, Chapati Flatbreads & Papadums. What more could you ask for? (Oh, yeah...Indian Pickles.) Dosa are thin, mildly-spiced pancakes made from ground rice and Urad Dal (aka Black Lentils) – it’s a bit nutty and a bit crispy and a lot delicious when you hit the crushed potato and masala spice mixture inside. Try it with Sambar, the sour-savoury sauce made of Tur Dal (aka Tropical Green Peas), tamarind and lots of veggies. Or with various tasty Chutneys made from ingredients like popped mustard seeds, ground coconut, chilli, mint, coriander, tur dal (and don’t forget the Just Eat delivery bike).