Real Afghani Food. Delivered Real Quick.
Qabli Pulao, Mantoo Pasta, Kofta Kebab – Afghan food is well-kept secret shared by more and more people these days. About time, too. Afghan cuisine goes back more than 2000 years. Throughout all that time, it has quietly been borrowing and blending all the Persian, Indian, Chinese and Mediterranean cooking influences around it to create a cuisine with a character all of its own. One that revolves around Basmati Rice, Lamb Kebabs, Chicken Korma, meat-filled dumplings, rich stews and soups.
Afghan dishes may be bold on flavour but they are mild on heat. Afghans don’t like their food too spicy, so you won’t need to down a water jug fast. But if you’d like to sample some of this lovely stuff fast, simply order from a takeaway near you via Just Eat.