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Real Sri Lankan Food. Delivered Real Quick.

Sri Lankan Chicken Curry, Sri Lankan Samosas, Sri Lankan Vegetable Biryani, Chicken Kothu, Curry with Rice – Sri Lankan food may sound a little like Indian food but it tastes a lot like the food you were served in that Tropical Paradise Island dream you keep having.

Sri Lankan Cuisine is heavily influenced by South Indian, Indonesian and Dutch Cuisines. Rice & Curry dishes tend to be thinner and more heavily spiced than in India with lots of coconut, melon and caramelised onion. Samosas and Dals also taste a little more tropical. Then there are uniquely Sri Lankan dishes like Kothu – a spicy stir-fry of shredded Roti bread with veggies. And Hoppers – fab bowl-shaped pancakes filled with curry and spicy relish.

Fortunately, you don’t need to book a flight there to taste the magic, you can order it from a Sri Lankan takeaway near you, via the Just Eat app.

Popular dishes

Kottu

Sri Lankan Cuisine serves up paradise on a plate (and it’s only a Just Eat delivery bike away). The iconic island dish of Kottu (aka Koththu Rotti or Kothu Roti) is a must-try stir-fry (and you don’t even have to be on the island). It’s a fave street food made from Godhamba Roti (aka chopped Sri Lankan Flatbread) with meats like Chicken or Beef, veggies, eggs and occasionally cheese – and always delicious spices. Rice & Currys (aka Karis) are another central feature of Sri Lankan Cuisine with boiled or steamed rice partnered with a generous portion of Heavily Spiced Chicken, Fish or Mutton Curry, plus lots of veggies, coconut, lentils and fruits. And don’t forget that vital ingredient – the Just Eat app.

Hoppers (aka Appam)

Hoppers (aka Appam) are thin, slightly sour (and often bowl-shaped) pancakes once described by a famous Indian chef as the lovechild of a crêpe and a crumpet. You get a real contrast of textures with a crispy outside leading into a spongy and deliciously absorbent centre. They’re made from a fermented batter of rice flour and coconut milk – then pan-fried or steamed. Choose between Savoury Hoppers (think a mix of Red Onions & Spices or Tomato Curry, Fiery Coconut Relish aka Sambals & a Whole Egg baked into the base) or you can opt for Sweet Hoppers (think Curd aka Fresh Yogurt & Sri Lankan Treacle which is Coconut Palm Syrup, or even Nutella). Eat them with your hands, order them with your Just Eat app.

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